Douglas Braun

9.2

This the 2015 Vintage - from Bouzy Grand Cru - seems so fresh pear/apple ,Brioche, toasted grain , great mousse — a day ago

Jose Lorenzo

9.6

Just spectacular!! — a month ago

Brendan Baker

9.2

Green apple and pear, salted lemon, baguette, med acid ✨ — a year ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. 12.21.24. — 6 days ago

Vinny Eng

9.1

Poached pear. Delicious. Friendsgiving 🍁🍃🍂 wine! — a month ago

Alvaro Bustillos

9.2

JesusO Diodoro Mariana y Annie — 6 months ago

Jay Kline

9.1

Popped and poured. This is a bit unusual as it’s a Pinot Blanc and then even more unusual that it was released as a Special Club. The 2017 vintage may have something to do with the focus on Pinot Blanc though I have no information to back that up. Redolent of stone fruits on the nose with mostly white peach and some apricot; both mostly on the slightly underripe end of the spectrum. Lemons and chalky minerals too. Acid is medium(+?). The finish is long and slightly bitter. Pretty fun to drink and probably at its best now or over the next 5 years. Disgorged 10/2021 — 2 years ago

Ed Chin

9.2

Bruised apples and bread that was just fabulously balanced by the acidity. I would have scored higher if the bubbles were more present. — 25 days ago

Lyle Fass

Founder Fass Selections

9.2

50th. Good not great. — a month ago

Alvaro Bustillos

9.3

Pepe g y nestor — 8 months ago