Freddy R. Troya

9.5

Lovely wine! Very harmonious IGT from Tuscan hill south of Florence. The blend composition; Sangiovese, Merlot and Cab Sauv., which provides an interesting and unique complexity. Dark cherry, raisins, dates on the nose, pleasant acidity and perfectly balanced. Soft tannins and medium dry. Long but not overly lingering finish. Quick fact this wine is from Sting (the singer) vinyard. Great job! — 5 months ago

Lorena Jordao

9.0

14% menu says organic but don’t see it on bottle. Excellent! At Eataly rooftop for my birthday. — 4 years ago

Julia

8.9

Освежающее, хрустящее. Хорошая кислотность. Зелёные яблоки, цитрусовые ноты, лайм, луговые цветы, мёд. — 5 years ago

Sipping Fine Wine

9.3

Bright Ruby with aromas of berries, leather and earthy notes, blend of 65% Sangiovese and 35% Cabernet Sauvignon. On the palate flavors of black cherry and blackberries with leather, cacao and earthy herbs. Long finish, round tannins ending with fruit and earthy character. Very nice!! Found this in old Italian restaurant! — 2 years ago

Jennifer Stueve

9.0

Colorado Springs 2021 trip v good — 3 years ago

Steve Rura

8.9

Nicely balanced tannins and red fruit forward. Also made a great pan sauce with steak and sweet potatoes. — 4 years ago

LM Segal

9.3

A superb Siepi, drier than I recall from last one, and more elegantly structured. Dry red fruit and a charred earth character that worked for me. Drink or hold. Il Pastaio is one of the rare Beverly Hills eateries worthy of the hype, and this was a great match for their awesome black truffle pastas. — 6 years ago

Walter Fahr

9.0

Very drinkable Sangiovese blend from the Florence area. Drank in February 2023. At five years it has aged well is smooth and pairs well with pasta and any red meat. — 2 years ago

Luis Arguero (@winefromAtoZ)

8.9

Castello di Gabiano ‘Il Ruvo’ Grignolino del Monferrato Casalese 2017: Medium-bodied. Noticeable tannins & lively acidity. Complex aromas with bright fruity taste. Fresh flavors of strawberry, raspberry, cherry, dried herbs, earth & a hint of oak. Velvety long finish. Made from 100% Grignolino grape, a Piemonte grape variety, this wine offered a soft delicate texture yet rich red fruit taste. For me, this was a great find; an exotic northern Italian beauty that does not have as strong of a personality as a Nebbiolo, Barbera or Dolcetto but can stand in its own! Happy Wine Wednesday to all! Cheers🍷 — 2 years ago

Meg Herring

9.0

Tasted at the winery — 6 years ago