It’s a shame they don’t make wines like this any more — 14 days ago
Pear, ginger, crisp acidity. — 2 days ago
Nice, but I detect this this is on it’s downward swing. Roasted pineapple combines with lychees. soft acidity and baking spices complete a nice presentation. probably better 2 years prior. — 22 days ago
Fantastic — 14 days ago
Lovely - enjoy! Why age/wait further? — a month ago
Flavorful and fruit forward, pair, honey, and a little hint of lemon — 2 days ago
I generally love everything cake bread makes, and tbis is no exception. Great quality Chardonnay. Easy drinking and oaky. — a month ago
Light, elegant, a bit floral. Great wine — 2 months ago
Ericsson
The Hyde Vineyard is like a Cathedral for Chardonnay. Merely tasting Chardonnay from this site, sought after by California wine making royalty becomes and extraordinary experience. Hobbs and Ramey have taken California Chardonnay to new highs with fruit derived from this soil. This example is no exception, with a good seven years of aging, the wine has developed deep nuances like nutty and brioche notes which soften as the wine breaths. Finish is long and refreshing with abundant citrus. Cheers. — 3 days ago