John W

9.8

Castello Banfi- Poggio al Mura 2020- deep ruby coloration some transparency, dark cherry on the nose with leather, toasted oak, vanilla, and forest floor. On the palate, Cherry, vanilla, oak, amarena and toasted oak in the very long finish. — a day ago

Angela Sanks

9.2

Fruit leather! — a month ago

Pablo

9.1

Still love this wine — 4 months ago

Nicole D'Alonzo

9.0

Found this at Grapevine in Westport for Christmas festivities — 6 months ago

with Jason

Takuya Namise

9.0

Pekoにて(持ち込み) — 2 years ago

Evelyn Fleisher

9.4

Delicious wine. Had at Alle Logge di Piazza in Montalcino — 5 years ago

Sharon B

9.1

The more I drink this the more I like it. The name is what caught my eye. I love stories of the Knights Templar. This is light bodied, notes of blackberry and plum with slight tannins. — 5 years ago

Heather Rostker

9.2

Fascinating to have a wine older than me. Smell was raisins - reminded me of amarone — 17 days ago

with Emmett and Brian

Fabio Franchella

9.2

Etwas rauchiger und wilder als unsere „bündner“ vertreter. Mit spürbarem tanninen, was für Pinot Noir ungewöhnlich ist. Kann noch etwas zulegen mot den jahren — 4 months ago

with Xenia

Leslie

9.1

Beautifully balanced wine. Luscious deep red fruit with hints of cassis and tertiary notes. Perfect wine for our pasta with a meaty red sauce. — 4 months ago

Camilo Jaramillo

9.3

240914 casa con mesa y luis. Delicioso. Balanceado. Impresionante al final en la voca — 2 years ago

Ryan Parker

9.4

Where red wine started for me — 4 years ago

Jason Keefer

9.4

A lot of funky mushroom umami of both nose and mouth, sherry characteristics, fruit compote! Fantastic but very near end of life. Birth year wines are getting harder to come by! — 5 years ago

with Natasha

Andrea Bruzzi

9.0

Vino intenso e molto corposo.... l'ho mangiato insieme alle lasagne e pensavo fosse un errore, invece ha esaltato il gusto di entrambi!
Bella scoperta! — 6 years ago

Ray Vanderhoff

9.5

Actually a blend of Sauvignon Blanc (53%), Vermentino (37%), Viognier (7%) and Semmillon (3%). Light golden color. Aromas of orchard fruit, citrus and smoky chalk dust. Flavors of white peach, apricot, yellow and green apple, tangerine and fresh herbs. Touch of mint on the long and crisp finish. Bright acidity, medium body and sharp focus. Outstanding complexity and dimension. Interesting, unusual and brilliant Italian white! Thank you so much for sharing, Petey! — a month ago

Freddy R. Troya

9.4

SATRICO 2024, Bianco IGP. Lazio, Italy 🇮🇹

Overview
A precision blend of Chardonnay 34% · Sauvignon Blanc 33% · Trebbiano 33% from Casale del Giglio combining Chardonnay’s structure, Sauvignon Blanc’s aromatic lift, and Trebbiano’s freshness. Bottled at 13.5% ABV, this wine bridges modern technique with ancestral regional identity.

Aromas & Flavors
Layered and multidimensional. Citrus zest, white peach, subtle tropical hints, and delicate herbal notes weave together seamlessly. Aromatically complex without being aggressive, everything in tension and harmony.

Mouthfeel
Structured yet energetic. Chardonnay provides body, Sauvignon brings edge and lift, and Trebbiano adds linear freshness. The result is a dynamic, evolving palate that feels architectural and intellectually engaging.

Food Pairings
Branzino, herb-crusted chicken, pasta alle vongole, roasted vegetables, or aged pecorino.

Verdict
A cerebral white blend that moves faster than language. Dimensional, balanced, and deeply expressive of Lazio’s evolving white identity. This is serious white wine.

🍷 Personal Pick
Strategic allocation territory. This isn’t just a blend, it’s a statement. One for near-term reflection. One for future “I knew this was special” validation. — 4 months ago

Jan A

9.2

Very good. At this moment in time not much difference between this and the 2020 Tignanello that we drank next to it. Same style. This one being much more open and less backbone, the Tignanello needs more time with more to come. — 2 years ago

Brandon Chew

9.0

Funky grape — 4 years ago

Jason Keefer

8.9

Dark berries, cocoa, and spice! Definitely got better on day two, decent but not mind blowing. — 5 years ago

Jan Laursen

9.0

Da jeg så alkoholproblem blinkede alle alarmklokker, men jeg blev positivt overrasket: På ingen måde en marmelade-vin. Her er både garvesyre, frugtsyre, peber, røde bær, medium krop og en tør finish — 6 years ago