Peter van den Besselaar

9.3

vintage 2023 | What a joy! Juiciness and rondeur. Put the Guigal in the shadow. Must search for this wine. — a month ago

Jeremy Shanker

Sommelier at RN74

9.3

A killer Cornas. Needs a lot more time. — 6 months ago

Alvaro Bustillos

9.4

Tanasi cafe central — 3 years ago

Jennifer Christy Dyer Thrash

9.0

Nice with BBQ brisket. — 5 years ago

Caroline T

9.6

Dessert wine that's not too sweet. Goes great with blue cheese. Had at cheese tasting in Paris. — 7 years ago

LC

9.5

Dinner cruise in Paris 🍷 — 7 years ago

Pierre-nicolas Chabanel

8.9

Vintage 2024 — 22 days ago

Ryan Douglas Wells

9.0

Almost effervescent with acidity, bright, with tart cherries, the funk and slight brine of olives, and a pleasant mid-mouth weight. — 3 months ago

Shayadaram

9.7

Särä enjoyed it
Cafe Monarch — a year ago

Deborah M

9.0

Final meal in Paris. I had read about Anthony Bourdain liking this place because of its simplicity and perfectly cooked meat. (Apparently one of his favorites in Paris). Great meal to close our week in Paris, especially if you like fire grilled meat as much as we do.

The Diane de Belgrade was a textbook Bordeaux. I liked it even more after a bit of time in the glass. This wine is also a reminder that even simple bottles can be amazing. @Robert et Louise in Le Marais. — 4 years ago

Alvaro Bustillos

9.2

Cafe central 1/2016 — 6 years ago

John Hagood

9.0

Bought 2015 at Domestique 5/2019 for $17 for summer communards. Bright color. Hazy. delicious. Bandaid. — 7 years ago

Nick Stamos

9.9

Preparation wend and Noah’s — 8 years ago

Paul Woolls

9.6

This won the Judgment of Paris. Still balanced and some elegant fruit — 2 months ago

Brad Jensen

9.4

Musk, Holly berries and bramble, pine needles, iron, velvet, driftwood, hints of coffee and bold red meat. There’s berries in there, red, lush, ripe and dark, but it’s so well integrated into the perfume (and it is perfume) that it’s impossible to separate them. Like a thin spread of preserves and dank basement. Palate has that lean nature of Syrah, between medium and light bodied, tannins present, but molded well into the palate, not ostentatious. Lush, silky dark red and black fruits roll forth, along with some charcoal, graphite, blood, and iron. — 4 months ago

with Tiva

Jack Petras

8.9

This 2023 is an affordable “ Brother” of the northern Rhône. All about light bodied freshness and nuance, hints at it s big brothers in Crozes Hermitage. Will be a delightful picnic wine as the warmer weather arrives. Under $20 a bottle. — a year ago

Ron Siegel

9.5

Another great one from the master. This was the wine that got me to seek out every btl I could find of this producer after tasting the 00 Reynard at Willys Wine Bar in Paris. I am always amazed at the finesse, balance & complexity of Allemand. This was another great vintage that is still youthful & for me in a perfect spot that should age for many years. — 5 years ago

Julia K

10

This was a hundo p for me! — 5 years ago

Diana Sabo

10

2017 vintage enjoyed on June 23, 2019. Nice! I’m becoming a cab fan! — 7 years ago

RWS 211

9.4

Always great... even better when it greets you chilled in a Paris hotel room. — 8 years ago