E & K G

9.1

Off dry in style with some searing acidity that keeps you coming back to the glass for more! Go to chenin Blanc as of late! — 19 hours ago

William Hughes

9.1

Honeycomb, lanolin, lemon tart, chamomile, and stones. Balanced and textured! — 2 days ago

Meredith Hu

9.3

Spearmint, licorice, fresh cherry, sour cherry, tart raspberry, crushed stone. Acacia, and rose. Tomato. Stems. Elevated grippy tannins. Elevated acidity. Medium+ finish. — 4 days ago

Kyle Evans

9.0

Lavender, blueberry, light purple color, light mouthfeel, tart, medium high acid. Delicious. — 7 days ago

Lyle Fass

Founder Fass Selections

9.5

Super sick serious Chenin. Nose of beeswax, almonds, superb minerality, hint of honey, so deep, concentrated and super deep with intense acidity and explosiveness. So pure and fresh. Clean. Lanolin. Superb texture. Juicy and so so clean. Long and lingering. Superb structure and length. Lingers forever. Salty finish. Huge wine. Massively structured and also a hint of lime. Sick. — 7 days ago

Peter Sultan

9.0

Thanksgiving 3: No notes, may have enjoyed the most. Anjou, Cab Franc, yeah. — 17 days ago

Evan Roberts

9.0

Super tasty, nice back bone and a little tan in balance with some great acid and fruit. Was great with dinner. — 5 hours ago

Meredith Hu

9.0

This is a review for Anjou Charbone 2016. Fresh green bell pepper, juicy raspberry, cranberry, red plum, high minerality, game, and leaves on the palate. Elevated acid, medium supple tannins, 13%. — 4 days ago

Web Bond

9.1

Every bottle has been pristine despite some tasting notes I have read elsewhere. — 2 days ago

Meredith Hu

9.3

Bruised apple, lemon oil, gravel, smoke, dried herbs, honey, lanolin, orange blossom, balsamic pear. Elevated acidity, long finish, elevated intensity. — 4 days ago