Bodegas Beronia

Bodegas Beronia

Gran Reserva Rioja Tempranillo Blend 2016

Excellent, goûteux, boisé, différent. Pour le prix je préfère le réserva ! — 7 days ago

Bodegas Beronia

Reserva Colección Beronia Rioja Mazuelo 2018

100% Carignian , named Muzuelo locally.
Deep garnet color, mild nose with matured fruits attribute, strong tannins, needs time to smoothen.
— 9 months ago

Bodegas Beronia

Rioja Rosé Blend 2019

I pick up a lot of herbal influence along with some terrific strawberry and cherry aromas. The fruit plays large on the palate, too. There is a hint of pepper in the sip. Acidity is fresh, nearly ripping, and the finish is all about the red fruit — 4 years ago

Doctor, Jonathan and 25 others liked this

Bodegas Beronia

Reserva Rioja Tempranillo Blend 2019

Nice Rioja, more of a winter drink quite spicy — 3 months ago

Bodegas Beronia

Colección Beronia Elaboración Especial Rioja Tempranillo 2021

Amazing notes on the nose, smooth butter finish. Dark flavors. Wine tasting in Rioja! — 6 months ago

Bodegas Beronia

Cosecha de Familia Gran Reserva Rioja Tempranillo Blend 2012

2012 vintage. Smooth throughout with a big cherry component. Not exciting but well made. Woodsy on the nose and on the finish. May just be transitioning. — 3 years ago

Ruud, Hugh and 5 others liked this

Bodegas Beronia

Edicion Limitada Rioja Tempranillo Blend 2014

Drank at Quimera restaurant (Oliva) on 5th August 2018.
Dark cherry, purple border. Vanilla and spices on the nose. Fruity, berries, complex as it goes, vanilla and spices, long chocolate finish. Very good wine.
— 6 years ago

Bodegas Beronia

Rioja Tempranillo 2022

Bonne note pour qualité-prix. Bon Tempranillo pour moins de 15$ ! C’est le premier de famille, le 2e est évidemment meilleur. Hâte de goûter au 3e dans le cellier ! Vin de semaine ou passe-partout ou 2e bouteille parfait ! — 2 months ago

Bodegas Beronia

Edicion Rioja Tempranillo Blend 2018

Same restaurant…same wine…haven’t found a better bottle at 19€ from a restaurant wine list in the area. They just serve their red bottles too cold. At Venta La Choza restaurant. — 2 years ago