John Bratincevic

9.1

Good stuff, embodies the style. — 5 days ago

Richard Shin

9.3

Love it. Though big, bold, and high al at 14.5%, a great example of a rioja w some age. Prob could age much longer. Very tart fruit. Fruit better defined day one vs day two. For $40, definitely worth it. Why ever drink a 2yr old CA cab and pay $100+??!! — 3 months ago

Nenad Kesin

9.0

Seriously good wine. — 5 years ago

Nishal Desai

9.5

Little strong in your face, but like the crispness and lightness of it — 3 months ago

David Walser

9.2

Same restaurant…same wine…haven’t found a better bottle at 19€ from a restaurant wine list in the area. They just serve their red bottles too cold. At Venta La Choza restaurant. — 2 years ago

Randy Fuller

9.3

I pick up a lot of herbal influence along with some terrific strawberry and cherry aromas. The fruit plays large on the palate, too. There is a hint of pepper in the sip. Acidity is fresh, nearly ripping, and the finish is all about the red fruit — 5 years ago

Gerald Unruh

9.0

Very smooth — 3 months ago

Shea Ferring

9.5

Amazing notes on the nose, smooth butter finish. Dark flavors. Wine tasting in Rioja! — 10 months ago

Scott@Mister A’s-San Diego

9.0

2012 vintage. Smooth throughout with a big cherry component. Not exciting but well made. Woodsy on the nose and on the finish. May just be transitioning. — 3 years ago

Nicolai Nuber

9.1

Had the 2013. — 6 years ago