Bishop Arts Winery

Bishop

Barossa Valley Shiraz 2021

Sweet dried red and black fruits, sweet oak, rich, ripe Barossa Shiraz, medium-long finish, for me, this borders on being over-the-top, but undeniably nice Shiraz. — 9 months ago

Jim Powers
with Jim
Bob, Andrew and 3 others liked this

Stonier

Mornington Peninsula Pinot Noir 2018

Delectable this was the Pinot Noir. Having a nice pre performance meal prior to the “Book of Mormon “ at the Queensland Performing Arts Centre - Lyric Theatre - which was hilarious I thought. The wine was young, my first 2018 Red - fresh and simple. Some foresty and red fruit aromas. Good intensity for the price. — 5 years ago

David, Anthony and 8 others liked this

Ben Glaetzer

Bishop Barossa Valley Shiraz 2018

5/2004. Nice texture and tannins with a good finish. Paired well with the ribeye at Hall’s Chophouse. — 6 months ago

Ted liked this

Nicolas Jay

Willamette Valley Bishop Creek Pinot Noir

Very well made, bright fruit, nice acidity. — 3 years ago

Vincent Arroyo Winery

Port Petite Sirah

Extraordinary! I am so lucky to have tried this with Cameron Purdy at his home for a fundraiser for a Munroe Center for the Arts. — 5 years ago

Château Moulin de Tricot

Haut-Médoc Red Bordeaux Blend 2013

3rd in the Competition.... Dave Bishop paid $30+.... about typical for them, they buy good stuff struggle to every win.... I voted this as the best — 6 years ago

Jay liked this

Goodfellow Family Cellars

Bishop Creek Vineyard Pinot Noir 2015

Plenty of life left here… — 9 months ago

Tom, Stephen and 3 others liked this

Nicolas Jay

Bishop Creek Chardonnay / Pinot Gris 2019

Consistent notes. — a year ago

Shay, Ira and 5 others liked this

Château Pape Clément

Pessac-Léognan Red Bordeaux Blend 2013

Owes name to man of the cloth born in 1264, Bertrand de Goth, Bishop of Comminges, in the Pyrenees, later became Archbishop of Bordeaux in 1299. Blend, 57% Merlot, 38% Cab Sauv & 5% Petit Verdot & Cab Franc, aged in new French oak for 18 months. Pronounced youthful black fruit aromas with earthy baking spices. Blackberry & plum palate flavors with cedar & spice integrated with firm tannins, long ending, earthy oak with a mineral tang. Needs more bottle age! Tasting Sample! — 5 years ago

Alex, Paul and 2 others liked this