Château Moulin de Tricot

Haut-Médoc Red Bordeaux Blend

8.911 ratings
9.13 pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Liz Hale

Acid died down after a day- much better day two- puts me in a happy place- round tannin now and depth palate through.

Acid died down after a day- much better day two- puts me in a happy place- round tannin now and depth palate through.

Jan 4th, 2018
Lee Pitofsky

earthy and spicy on the nose, black currant, cedar, peppercorn and forest floor on the palate

earthy and spicy on the nose, black currant, cedar, peppercorn and forest floor on the palate

Mar 26th, 2017
Neal Ferry

3rd in the Competition.... Dave Bishop paid $30+.... about typical for them, they buy good stuff struggle to every win.... I voted this as the best

3rd in the Competition.... Dave Bishop paid $30+.... about typical for them, they buy good stuff struggle to every win.... I voted this as the best

Feb 17th, 2019
Steve Medbery

Very pleasant on the palate. Cedar, white pepper, mushroom. Excellent value.

Very pleasant on the palate. Cedar, white pepper, mushroom. Excellent value.

Apr 4th, 2018
Brandon Loper

Not super complex, but a nice steak companion.

Not super complex, but a nice steak companion.

Dec 7th, 2017
Kai Wright

The Fall-ass weather brought a straight up Bordeaux craving while walking to the subway. 🍁🍇

The Fall-ass weather brought a straight up Bordeaux craving while walking to the subway. 🍁🍇

Oct 3rd, 2017
michael fitting

Eh....too acidic, bland

Eh....too acidic, bland

Feb 27th, 2018
Jordan Wardlaw

Jordan had this 6 years ago

Jordan had this 6 years ago

Mar 31st, 2018
Lisa Chadwick

Lisa had this 6 years ago

Lisa had this 6 years ago

Mar 2nd, 2018
Julien

Julien had this 6 years ago

Julien had this 6 years ago

Dec 23rd, 2017