Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.3

Wowie. April is my favorite time to drink bordeaux. En premieur, lamb, Greek Easter. What could be better. This is still alive and kicking in a big way. Earthy, bright and long. — 11 days ago

with Nick and Noel

Gabriel Davalle

9.3

Very pleasant to taste. A purplish robe, a nose of plum. Tannins complex and deep. Very greedy and full of happiness with each sip. Superb! — 10 days ago

Devin Bostick

8.9

Brown sugar sorrel and blueberry hint of wet leather, taste is hydrangea with rose hips and fruit but non descript — 14 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Cherries, plums, minerals, meat, earth, licorice, anise. No where near as good as the St. Emilion grand cru from this box set , but still really good. — 14 days ago

chris lin

9.0

Good vintage to be drunk for a CB, complex nose with leather, wood, and amazing black fruits. Great cost per value. — 5 days ago

Tony Capone

9.0

Well balanced, medium bodied wine. Earthy notes, along with tobacco, dark red fruit, the finish was clove, with a hint of vanilla? Very enjoyable wine. — 12 days ago

Daniel Maquin

9.0

What a nose ! Black currant of course, but mocha too, almond, strawberry too, earth a bit, game a little bit. What a complex nose. The palate is very consistent with the nose with the same flavours plus a majestic balance. Consistent with the vintage too: not an overwhelming palate, rather a subtile, long palate, than a bodybuilder. Nice long finish with red forest fruits. Good one even considering the vintage. We paired it with a superb 2 and half pound entrecôte and steamed potatoes and turnips —> royal pairing — 6 days ago

Patricia Schnitzer

9.0

April 18, 2018. Last night in France after unexpected early departure from Bordeaux due to Air France strike that cancelled our early morning departure. Lovely wine, purchased at the Chateau. Smooth tannins, black fruit, earth and smoke. — 2 days ago

Blair Campomizzi

9.2

Drinking well, could have done with another year or two. Velvety tannins with dried fruits, mineral and hints of spice. — a month ago

with Arthur

Freddy Deane

9.0

Light and smooth. Easy. 2014 — 7 days ago