Bibi Graetz

Bibi Graetz

Testamatta Toscana Sangiovese 2015

Much better after 30 min decant — 2 months ago

Mark, Vanessa and 8 others liked this

Mannelli-Graetz

Isola delle Falcole Toscana Vecchia Vigna Sangiovese Blend 2018

Tuscany in a bottle! No, literally. It’s from Tuscany. But anyhews, lots of fun grapes in here after the predominant Sangiovese. Earthy and floral! — a year ago

Natasha Bray
with Natasha
Ryan and Martin liked this

Bibi Graetz

Casamatta Toscana Rosso Sangiovese 2019

Bibi Graetz entry level pizza wine. Opened the day before it does the trick. Love the label… liked that it wasn’t overly fruity. — 2 years ago

Daniel, Brandon and 5 others liked this

Bibi Graetz

Grilli Toscana Sangiovese Blend 2018

Medium Ruby color with aromas of dark berry fruit and earthy spice. On the palate flavors of black cherry and raspberry with tobacco, floral and earthy notes. Full-bodied, well balanced soft chewy drying tannins on a smooth medium+ finish. — 8 months ago

Tom, Anthony and 1 other liked this

Vigne Regali (Banfi)

Rosa Regale Sparkling Brachetto d'Acqui

Maravilhoso. Muito doce Jantando com Juju e Bibi. Celinha ficou no Saratoga — 2 years ago

Bibi Graetz

Testamatta Sangiovese 2016

Earthy, red and black fruits- perfect with Korean bbq — 2 years ago

Gregory liked this

Bibi Graetz

Casamatta Bianco Toscana Vermentino

Delicious. Dry but flavorful. Crisp. Light. Melon? — 4 years ago

Bibi Graetz

Bollamatta Sangiovese Rosa

Crisp, well balanced. Not too sweet, very flavorful. Would drink again. Great as a first bottle of the night. — 9 months ago

Domaine Partagé Gilles Berlioz

Bibi Savoie Gamay Mondeuse

"Bibi", vin de Savoie ( Gamay & Mondeuse) by Gilles Berlioz ( Domaine Partagé). This small 6 hectares estate produces excellent wines, but they don't come cheap.This entry level has so much flavour with only 11,5 % alcohol. A delightful drinking wine. — 2 years ago

Andrew and Peter liked this

Bibi Graetz

Soffocone di Vincigliata Toscana Sangiovese 2012

Lovely wine. Medium body, dry, red fruit forward with some mild acidity late. Terrific with pasta and a spicy vodka sauce. — 3 years ago

Michael SeelyJoe Roth
with Michael and Joe
Romain, Tom and 3 others liked this