Susan LaGanke

9.8

Just love Bergstrom Pinot. I now heard the family story and love it more. — 2 years ago

Daniel Sullivan

9.5

Straw, brilliant.
Fresh bright citrus nose.
Matching mouth with medium viscosity on mid-palate and minerally acidity. Long lingering finish:)
Thank you, Robert Bergstrom! — 5 years ago

Sipping Fine Wine

9.2

Family-owned and operated artisan producer of wine, began in 1999 by John and Karen Bergstrom. Very deep red for an OR Pinot. Nice bouquet of berry fruit and floral notes. On the palate strawberry and raspberry flavors with cinnamon & earthy black tea tones. Fine rich tannins, lingering finish bring around fruit and mineral tones. — 6 years ago

Sipping Fine Wine

9.3

Family-owned and operated producer of Pinot Noir and Chardonnay which was started in 1999 by Dr. John and Karen Bergstrom. Their son Josh and his wife Caroline help run the winery. Dark red with berry fruit aromas and woodsy spice. On the palate cherry and raspberry with pepper and oak notes. Well balanced with acidity, complex lingering finish ending with mineral tones. Very nice! — 8 years ago

Ming L

9.1

If de Lancellotti sounds familiar to you, you probably have tasted Bergstrom wines.

The fresh and floral nose with nice mix of citrus, stone, and orchard fruits leads to a crisp yet supple palate with underlining bright acidity and minerality. Hint of roasted walnut. The use of oak is about perfect.

10 months in French barrel, 1/3 new. Only 125 cases made for the 17’. Worth seeking out. — 4 years ago

Mark Juckeland

9.2

The nose smells like a barn and it took awhile to open up. It’s not my favorite wine from Bergstrom but it’s still a decent wine. After an hour i changed my rating as it opened up a lot. Wet stone one the palate and the barn smell went away. — 5 years ago

Lance Aker

9.3

Bergstrom makes such good wines. Color is light gold. You’d guess burgundy based on the nose - bigtime in the glass. Lots of minerality and crushed rock. Will age well. — 7 years ago

Sipping Fine Wine

9.0

Family-owned and operated started in 1999 by Dr John and Karen Bergstrom. Dark Ruby with fresh ripe berry fruit flavors with floral spice notes. On the palate, cherry and raspberry flavors with complex herb and citrus notes. Fine tannins on long finish ending with slight earthy character. Drink now while it’s fresh, will benefit from short-term aging. — 4 years ago

Ellen Clifford

9.3

Tasted this directly after the Bergstrom I rated and omigosh how I loved it both for similarities to Bergstrom (ripe) and differences (so much baking spice and Vanilla Coke). I dunno. But both this and the Bergstrom are that person you meet who has their shit together and friggin’ look good doing it but, like, that’s not just their Instagram persona, they actually are. When they give you their number and actually text you you’re honored.
I would like these wines’ numbers. Promise not to overtext (maybe but words are my thing) — 5 years ago

Ryan Wofford

9.1

Brought to you by Josh #Bergstrom this Northern Rhone inspired #syrah is the biz! — 7 years ago