Great Mas de Daumas Gassac Blanc. Library release 2015. Served with sea bass (branzino), potatoes and Brussel Sprouts with pancetta. Christmas Eve dinner. — a month ago
Dairyman Vineyard sits in the southern alluvial plains of the Russian River Valley near the ocean, a region where cooling fog comes in through the Petaluma Gap in the morning and once again in the evening. Medium Ruby color, with aromas of berries, tea and spices. On the palate flavors of raspberry and tart black cherry with herb, cedar and cinnamon. Fine tannins, medium+ finish with lively acidity, good structure, ending with fruit and cedar spice. — 20 days ago
3.4. A tasty Faugeres from 2021. Strong fruits with a complex. array of minerals. on sale for $26.99, regularly $31.99. — 2 months ago
Smoke and cherry with earthy blackberry and oak. Rich and dark. — 11 days ago
Really nice starting to get some secondary flavors. Overall enjoyed it. — a month ago
Really enjoyed this wine. Smooth and as others have said, fruit forward. — 2 months ago
Mark Mannebach
Plum, cranberry and earthy notes. Medium body. — 7 days ago