Peter van den Besselaar

9.0

vintage 2015 | — a month ago

Rachael

8.9

Very light, drinkable. Brightly sour. Great with pizza. — 4 years ago

Chris Bensick

9.3

Hunkering down, day 2. 2013 Antle Mourvèdre with Italian meatloaf in mushroom sauce. Very fine. Hardy you really nailed this one! — 6 years ago

Hiroshi Tominaga

9.0

Wonderful. Black cherry. Present from Mai and Keisuke. — 8 years ago

Jeremy Pollard

8.9

Surprisingly enjoyable. Concentrated core of dark fruit. Good acid. — 8 years ago

with David

Chris Bensick

9.0

This has turned into an excellent fish wine. Oysters too! So sorry that Hardy no longer has these vines..... — 8 years ago

Scott Rowe

9.0

SILVER
Good effort from Hardy's — 9 years ago

Bonnie Chu

9.1

With 🦐 sando! — 8 months ago

Scott C

Founder / Co-director SR Wine imports

8.9

Intense blackberries. Rich , hint of spice . Nice — 5 years ago

Kate

9.0

Looking at the reviews I was surprised so low for an $8 wine. I am enjoying this. Tastes more sweet than tart. Not able to identify fruit but I guess more like a ripe tropical fruit. — 6 years ago

Mark Morgan

9.4

Listen to @Hardy Wallace and decant this puppy to bring out the beautiful Evangelho terroir. — 8 years ago

Ely Cohn

8.9

Nice and relatively simple. Ruby brick with copper tinge around the edges. Aromas of strawberries, raspberries, and lavender. Soft texture with minerality and fresh fruit flavors. Love mostly everything from Hardy. — 8 years ago

romo

9.4

A furry Alsatian in a hot tub. @Hardy Wallace — 9 years ago

Canadian

9.9

A sure 10 with mussels — 9 years ago

Jeremiah Diaz

9.0

Deep ruby color; baking spices, pencil lead, and black cherries on the nose; medium acidity; moderate minus tannins; tastes like green peppercorns, eucalyptus, and black plum with a long finish. I'm sure it won't be a crowd pleaser, but it's enjoyable for me. Pairs really well with a steak. — 3 years ago

Arden Barnett

10

Super fun tasting through a selection of Dirty and Rowdy’s. While there wasn’t a bad bottle in this lineup, the 2017 Enz was lights out... Was a treat having the winemaker Hardy Wallace join us via Zoom. What we expected to be a 30min or so zoom call to walk us through the lineup turned into 2 hours of learning about the various vineyards Hardy works with and diving into his philosophy on wine. An afternoon I’ll never forget! Thanks Clare for making this happen! — 5 years ago

with Clare and Jack

Mark Guzzo

9.0

Very smooth. Light on the tannins. Medium acidity. Deep ruby color. — 7 years ago

Shallan Biddle

9.1

Gift from a client - lovely, full bodied red 🤗 — 8 years ago

Scott Rowe

9.3

When an unexpected bottle shines it absolutely makes your day.
Pop and pour with a little time in a big glass and this Cab sings.
Dark fruits, dark chocolate, moreish tannins. — 8 years ago

with Jade and Adam

Jim McCusker

8.9

A little better than the ratings suggest, I think this is better due to the age. Difficult to pick out the different components, but I think this has some interesting layers to it. Would have been better with a bit more grenache blanc for my tastes, but a nice wine (absolutely terrible pairing with some terrific scallops, though!). — 9 years ago