

Recommended by wine lady at Wegmans for our AppyHour cheese box — a month ago
A bit of oak with a long finish. $30 — 3 months ago
Medium deep garnet core with slightly wider terracotta rim . Quite exuberant nose , more dark fruits than the Barton , spicy , cedar notes , touch of funk , swimming pool note also . On the palate quite spicy more intense black fruits , cassis , sous bois , coffee , saline , mineral tinged sea spray notes . Balanced acidity and quite rounded but noticeable tannin . Long and denser on the finish than the Barton . Showing well now but can go another 10 years no problem — a year ago
I have written notes on 4 bottles of the 97 Jones Family Cabernet. This is the most perfect.
I have had all the Napa Cult Cabernets. None have ever rocked my palate/whole body the way this 97 Jones has done.
This is sadly my last bottle. I think it has finally hit its precipice. So, enjoy. If there are others that appear on the secondary markets, you’ll have to out dual/bid me.
I could write more notes but my previous ones will still apply plus. I am simply going to enjoy near perfection w/o further notes. Cheers! 🍷
Coravined bottle from last weekend relaid in storage. If I had a long enough thin tongue, I’d lick the inside of the bottle. 🤔😂 😋
#TheTwoHourSteak — a month ago
Scott@Mister A’s-San Diego
1990 vintage. Last tasted 10.26.24 (9.3). Bottom neck fill. Opened with a Durand and decanted. Cork about 70% saturated. Throwing a mix of lentil-sized chunky and powdery sediment. Surprisingly dark color. Nose initially had the funk while decanting. Tasting 30 minutes after the open, the funk had blown off. Light body. Coffee grounds and tobacco throughout. Some damp and decaying forest floor matter/earth (but not mud) notes along with a cedilla of lean, dark cherry. Based on this specimen, feel this can hold tight in this phase for another 3-4 years. 2.27.26 — a day ago