A lovely blend of malvasia and vermentino, a bit acidic at first, light and easily paired with meat or fish, slightly effervescent, for me personally no discernible flavor yet very tasty in its own right. — 4 years ago
Bojan had this 5 years ago
Fruity, notes of honey and elderflower. Slightly acidic and effervescent. — 2 years ago
The first sip is sweet, peppery, the strength hits a bit afterwards, great accompaniment to the porceddu we ordered at Sa Domu Sarda. — 4 years ago
Light and fresh, low acidity, slightly sweet, will be returning to this one. — 4 years ago
Light and fresh, fruity notes… can’t determine the exact berry but possibly raspberry aftertaste and smell.
It took me a minute but I realized that the smell incredibly reminds me of elderflower! — 3 years ago
Flows down nicely, fruity, low acidity and was a delicious pairing with a classic lasagna. — 5 years ago
Bojan Pavlovic
Bojan had this 10 months ago