A quiet tutorial in balance. Texture is pillowy and fatty and slips into some aromatics of white flowers and pear, flavors of peach and blanched almonds, and an exit where the acid finally shows up - but right on time. Think about biting into a pear and tasting the tart skin only at the very end. That’s this. — 2 years ago
Dark, velvet, blueberry. #RebouleduRhone — 3 years ago
Viognier. Crazy aromatics, white flowers dominating nose & palate. Fuller bodied white. Oily/resinous mouth feel. Tropical fruits, white peach and honey. — 5 months ago
Rubis fonce
Nez fruit rouge coulis de framboise
Bouche ample et fraîche belle mâche et tanins velouté notes réglisses
— a year ago
Smooth, nice body, ripe berries — 3 years ago
Todd Stone
Medium garnet, nose of earth, light oak and not too fruity. Relatively smooth, slightly tannic, slightly acidic, good mix. Dark plum, black cherry, some chalk as well. Pretty nice- — 8 days ago