Jura FTW again! Man, this producer is fast becoming one of my favorites. Complexity here is off the charts: granite, cherry, cranberry, mushroom, dried herbs, eucalyptus, and more. Light and smooth, low tannins, it still packs a big flavor punch. Cherry cola, orange peel, lots of pepper. Heck yeah. — a year ago
Helt ung jule-L’uva. Lidt staldet og reduktiv. Med luft vanligt god. Sidste sjat på vej mod mus. — 9 days ago
Outstanding. Floral, cherries, forest floor, minerals. — a month ago
Probably one of the best wines out there right now. Just mind blowing. — 2 months ago
Had Tissot’s cuvée a few weeks ago and loved it so decided to try their 100% Trousseau. Decanted for about 20 min before diving in as we felt the cuvée benefited from air as we drank it. Red cherry, raspberry, some strawberry. The funky fruit character in the beginning blows off as it sits. A wine you can sit with and drink academically but also easy enough to drink without thought and blissfully enjoy. — 3 months ago
Longtime favorite and I snap up this foxy number whenever I see it. Crunchy strawberry and herbs, a bit of animal and yeast at the end but not too much to compromise the freshness. I don’t think this ages and should be drunk up but that doesn’t make it any less special — a month ago
Tart red berries with a mineraly finish — a month ago
Didn’t knock me off my feet. Never blossomed to its true potential — 2 months ago
Peter Quinsey
Traded for this (pre-opened, long story) with our neighbours. Soft fruits and earth. Would be perfect in the summer with a chicken or duck salad. Making it work with spaghetti and meatballs for Christmas Eve. — 9 days ago