With cheese and DD, pretty yummy — a year ago
Cloudy butter yellow in color. Verdant apple mineral nose. Tart juice apple, citric acid, dirty rocks/mineral taste. — 2 years ago
A beautiful grüner vertliner. Not my favorite that I've had, but close. — 10 months ago
カリカンテ、グリッロ、インソリアなどシチリアの地葡萄を色々アッサンブラージュ。
5〜7日間程度のマセラシオンに栗の大樽熟成ということで、しっかりオレンジなのか、重めなのか予想しにくいテクニカルだが、タンニンも軽やかで、樽香などもあまり感じずに、かなり軽やかなオレンジで、ザクザク系の白としても使える感じ。
軽やかながら、旨味とミネラル感であるので、物足らなくない。 — 5 months ago
Really dry and tasty! — 10 months ago
Nice choice with this gifted Vietnamese meal kit. — 4 years ago
Jenn Ingle
Nose - soil, wet stone and petrichor/rainy day. Main flavors - delicate stone fruit like plum, cherry and an after taste of fruit pits. Mouthfeel - silky upfront and the a little bit of acid and zing on the back. Really approachable wine. Don’t sleep on dolcetto! Lovely wine. — 2 days ago