Ryan Colthorp

9.0

Solid. Red. Cherries and cassis. Was a great steak wine. Enjoyed at Gibson’s in Chicago. — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.6

2014 is lights out!!!! One of the great unsung white wines of the world - and ages magnificently well. — 5 months ago

Ted

8.9

Dried cherry. Strawberry and some earthy undertones. — 7 months ago

with Jeni

Ely Cohn

9.1

I love this every year. Always expressive and structured. 2017 has apples and pears and brioche. Bonus points for sweet cinnamon and baked apples with lasting power. — 4 years ago

Chris Reilly

8.9

Surprisingly heavy but quite nice. — 6 years ago

Goh Weets

9.2

Apple jooooooooocee. Small lees flavours, lean chalk but generous texture — 7 years ago

Michael Miller

9.2

Just an awesome Chardonnay. — 8 years ago

Jenn Ingle

9.0

Nose - lilacs, soil, clay amphora and erasers! (Haha) Flavors - cranberry and tart blueberries. Mouthfeel - a bit sharp and acidic with a semi dry finish some tannins but not too much. Look - gorgeous garnet color. Food - went sooo very well with the lamb my hubs made. — 3 months ago

with Jay

Diane Is Moving To CellarTracker

9.5

From White Horse Wine and Spirits, I think? Cherry cola, liquorice, oak or cedar, maybe some grass too. Fresh and young. — 5 months ago

Doug Powers

9.4

This aged Beaujolais is just gorgeous, crushed red berries, minerals, floral, great acidity, long, lingering finish, could easily evolve another 5 years in a cold cellar, truly an outstanding wine from a great Beaujolais vintage!! — 9 months ago

with Jim

Nate Bowser

8.9

Picked this up a few months ago from the state store when I saw Louis Dressner. Seems different from the only other fleurie I’ve had. Lots of earth juice with raspberry. — 6 years ago

Matt Perlman

9.2

It seems like the price of this creeps up every year which is vexing. The speciale is rich and intensely vinous and umami, with cutting acidity (non-malo) tart green apple and mandarin orange, spearmint, spice and toast. Still think I prefer the basic cuvée pound for pound — 7 years ago

Alexander Reshetilov

9.2

Легкий рассол, цидониевое варенье, земляника, мягкий абрикос, лавр. Достаточно неординарно, но очень элегантно. — 8 years ago

Bethany Welch

9.0

Light-med body, dry, acidic. Mineral cherry soil. — 4 months ago

Ray Vanderhoff

9.0

Light garnet color with a small ruby core. Aromas of wet soil, red berries and dried rose petals. Flavors of raspberries, red currants, mushrooms and savory spices. Long lasting finish. Gripping acidity with very silky tannins. Light bodied and quite savory but still full of finesse. Needs a bit of aeration to fully open up. Solid value and nice mid-week option. Thanks for the bottle, Kase. — 4 months ago

Edward Patten

9.1

Very nice Pinot. Good cherry notes and a little earthy. Paired well with a beef stew — 9 months ago

H

9.6

Elegant, velvety in mouth and very balanced. 2015 red — 5 years ago

GHol

9.0

Tiny 4000 bottle production growers champagne. A lively fruity taste, dry but not too dry. Slightly hectic bead but very, very good.
I love discovering these gems 😃 — 6 years ago

Johan Ballin

9.4

Gary Westby’s recommendations never fail! This is an amazingly versatile champagne that will pair with almost anything; from sushi to thanksgiving turkey and fixings to a nice steak! — 7 years ago

Emily Anderson

9.1

#bojo fresh fruity yum — 9 years ago