Light yellow in color with a golden hue.
Beautiful and aromatic nose with apples, white flowers, diesel notes, honey and minerals.
Medium plus in body with high acidity.
Dry on the palate with a touch of RS.
Showing citrus, limes, apples, spices, white pepper, minerals, sea salt, light river rocks and diesel.
Tangy long finish with limes and spices.
This is a delicious Riesling from Spring Mountain District in Napa Valley. Elegant and fruit forward with enough acidity to balance the fruits.
Rich and nicely balanced. Feels like a Mosel Riesling. Tangy and interesting.
Still young, and already drinking beautifully. Will continue to age nicely in the next 15+ years.
Good right out of the bottle, and better after 20 minutes of airtime. Better when not too cold.
I had a few vintages of this wine and it always delivers. This vintage is delicious.
Good by itself as a sipping wine or with food. Will pair nicely with spicy Asian food.
13.3% alcohol by volume.
92 points.
$40. — a month ago
2011 is in prime form -
Lovely notes of dried flowers, leather and dusty forest floor — a month ago
May 2024. Good wine with beef. — 5 days ago
Great legs fruity Cab with cherry and chocolate notes — a month ago
Opened for George/Sy visit, shocked him with how a 52 year old Sonoma Cab can taste. Shocked me too. Leather earth prunes then acidic but light lively palate with lift and very long tingling finish. — 2 months ago
Tyson Frantz
Easily one of the best wines I’ve ever experienced. Incredibly deep and complex. Ripe stone fruit, leather, vanilla. Beautiful on the nose and perfect finish. I couldn’t imagine a better wine. — 2 days ago