Elizabeth Tracy

8.9

Delicious, gutsy Pinot noir. Buy again — 2 months ago

Andy McGurk

9.4

Dark cherries and chocolate, not too dry — 2 years ago

Kim Gameur

9.2

Good. I’d get it again — 2 years ago

Roman Ochocki

9.4

Very, very good. Vanilla, black fruit, smoke, cocoa. Love it. — 4 months ago

Michelle Armstrong

9.0

Loved this white wine — 2 years ago

Mel Agustin

10

Smoking and leathery with a fruitful first note. — 3 years ago

Lyle Fass

Founder Fass Selections

9.5

Have not had in 2 years. It’s awesome now. Nose is olive and game. So wild. Black and red berry fruit. Granite galore. So fine. So refined. Gorgeous and wide open. Palate is a wonder. Super juicy and decadent but allied with terrific freshness and a smoking granitic finish also with notes of game, herbs and olive. The nose is a 9.6. Outrageous. Wow this is juicy. I’m going 9.5 here. The purity and clarity of fruit puts it over the top. — a year ago

Howard Greenfield

9.6

2014 Farella- smoking good — 2 years ago

Gil Krakowsky

9.1

An incredibly expressive and terroir-driven wine that might be one of the world’s best wine values. Volcanic microclimate shines clearly through a heady nose whose first bite is not just smoke but...smoking volcano. Along that sweet dark fruit, grilled lavender, flowers. In the palate more primary with black cherries (grilled black cherries???) exotic spices, cooked black pepper, bay leaf, sage, that sanguine element that screamed high-iron volcanic soil, all held together by a very sitinctive salty spine. Finishes with a long note of those herbs and some drying tannins. Very juicy but with good structure and medium acidity avoiding any sense of being cloying. A really unique, transparent and well made wine that is an astounding value. I wonder whether it improves with age or is at its best here... — 4 years ago