Pale ruby color.
Aromas of red fruit, orange rind.
Dry. Flavors of cherry, clove. Light, firm tannins.
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 10 months ago
Early Nov night by the fire… Racy never disappoints! Although, I am disappointed they “rebranded” due to political leaning. — 6 months ago
@Vaudeville, Fredericksburg TX 🇺🇸 — 4 years ago
Drinking superbly now! Some dark cherry chocolate, cassis and caramel-clove on the nose, brighter cherry and plum skin on the palate with savory tannins and a mineral-driven finish. Very pretty Cab from the super cool Steve Reynolds 😁🍷 — 9 months ago
Medium ruby color.
Aromas of ripe black fruit.
Dry. Flavors of black fruit, fresh blackberry. Moderate tannins. Very fresh!
Intensity: 4/5
Complexity: 1/5
Balance: 5/5
Finish: 4/5 — 9 months ago
Portuguese dinner @ Oporto. Downtown Houston TX 🇺🇸 — 3 years ago
Peter Sultan
What an odd bird. A new wave ? Garnacha vintner, with a very unfiltered, smoky & tarry bottle w little funk but somehow balanced despite its 15% abv. I could see some tasting this as a “ dirty” wine. I’m intrigued, which is not to say I liked it either. — 3 months ago