Jeffrey Woo

8.9

Pale yellow hue. Aromas of grass, grapefruit, guava, melon, passionfruit, pineapple. Light body and high acidity. Satisfying and exemplary New Zealand SB.

(Tasted in 2019.) — 19 days ago

Neil Valenzuela

10

Golden amber color. Aromas of apricot, dried pineapple,mandarins, passion fruit and honey. Amazing flavors, superb vintage of D’Yquem. Merry Christmas! — 4 months ago

Sipping Fine Wine

9.5

A blend of a tad more Chardonnay than Pinot Noir, nice lemon yellow color with golden edges, aromas of fruit, spice and brioche notes, nice mousse and bubble flow. On the palate flavors of fresh fruit, peaches, pineapple and ripe lemon with hints of toasted nuts and citrus zest. Long finish ending with rich briny yeasty mineral character. Drinks well now but will go another 10+ years! — 8 months ago

Taylar Hart

9.7

Incredible aging in bottle. Like a pineapple cake but not sweet of course. Just so much more intensity of the tropical notes it has when young. — a month ago

Alex Patrone

9.5

Orange peel marmalade, apricot, spices?, tropical fruits (notably pineapple). Honey with subtle (Brazilian nut) nutty quality. Very faint hint of cheese. Rich, fairly complex, and lasting. Just lovely. — a month ago

John Bratincevic

9.3

NOSE: coconut cream, custard, nilla wafers, grilled pineapple, a little mango. Smells like typical aged Suduiraut!

TASTE: the vanilla cookie is strong with this one - plus tres leches. 93.

Sauternes is one of my preferred pairings with pumpkin pie and whipped cream. HAPPY THANKSGIVING!!! — 5 months ago

Big Wave Dave

9.3

Closed and shy at the moment. Everything on 1 but all the hallmarks are there. The pear and cut lime, and pineapple twist that says Leeuwin/gingin. — 10 months ago

Ron R

9.5

Nose displays tropical fruits along with lemon zest. Beautiful delineation on the mid palate with pineapple, pears and honeycomb. Great viscosity and balance with perfect acidity. Finished sweet and exotic. Outstanding. — a month ago

with Anne-marie

Jess Heichelbech

8.9

Bright, tart, with subtle grassy herbs. Getting some pineapple and lemon peel with a zippy, short finish. Also picked up a hint of lavender. Really lovely for the price! — 4 months ago

Jake Hajer

9.6

Magnum. Call it like you see it, drink it like you taste it; from a bad vintage or that is a vintage of a lot of rain at harvest. Jesus this was good. Perfect balance of acidity, toast, Carmel-curd. Roasted pineapple. This was a beautiful wine that showed zero age after 12yr, but also perfectly evolved. Loved. — 9 months ago