32 Winds Pinot Noir Maestro 2017 - #Wine: Dark cherries, earthy, tannins, and silky smooth on the palette. With a strong dark, but yet beautiful floral aroma. I’ve been craving a good red for a while. And I’m happy to say that I’m very pleased.
#Pairing: I paired this with pecans, a variety of berries, goat cheese, gruyere, and a sour cherry spread. — 9 days ago
At home enjoying this interesting blend. 47% Grenache, 32% Mourvèdre, 14% Syrah, 7% Carignan. A nice change from my favorite cabs. — 4 days ago
In 1879, 2 brothers decided to set up a wine business, C.V.N.E., Compañía Vinicola del Norte de España (Northern Spanish Wine Company) or la Cuné, as it is commonly known in Haro, was created and still kept in traditional neighborhood of Haro station today. Deep Ruby with ripe berry aromas and complex spices, 85% Tempranillo, 10% Graciano, 5% Mazuelo. On the palate blackberry, cherry and sweet currant with herb, leather and pepper spice. Fine tannins, well balanced good depth and structure on a long finish. — 15 days ago
Full of dark fruit, a wine of its type exactly as it should be — 8 months ago
Green apple, floral, and minerality. Light and crisp. Very nice white that went well with our Little Neck Clam tapas. — 23 days ago
First, this is a real value and solid wine for less than $15, a Tempranillo with about 15% Mazuelo and Granacha. Deep Ruby with lively aromas of red fruits and spicy tobacco. On the palate red plums and fresh cherry flavors with cacao and tobacco notes. Soft fine tannins, medium+ finish ending with fruit and sweet spice. Over 3 million cases produced which may cause some variation among bottles, but the one I tasted was great! — 10 days ago
Really nice, well-balanced Rioja. — 11 days ago