Peter van den Besselaar

9.0

Vintage 2015 | great balance, razorsharp wine. Salinity. Paired with gamba’s and courgette spaghetti Bell peppersauce. — 7 days ago

Vin d’Ottawa

9.1

Nice minerality, subdued lemon, a hint of oyster like salinity and more body than you’d expect from a Muscadet. — 8 days ago

with Diane, Arlene and 1 other

Peter van den Besselaar

9.1

Vintage 2020 | a Melon de Bourgogne to make you happy. Granny Smith apple and minerals in smell, very good concentration - I even thought for one moment to taste a sweet touch. But the biowine is bone dry 😉. Very well balanced. Great effort. Paired with mussels and a dish with mackerel. | at restaurant Gist in Tilburg — 2 months ago

Josh Morgenthau

9.3

Stunner. Apple and pear compote. Preserved lemon. Leesy. Seaside mineral. Resolved and interesting, also vibrant and young, even — 21 days ago

Conrad Green

8.9

Pretty and poised. A little one note and flat given the age but it’s a nice note — a month ago

with Peter and Gregg

Chris MacLean

9.3

Under 6 euros at a wine store in Baia Sardegna?!?! — 2 months ago

with Sarah

romo

9.1

Buy Muscadet and forget it. — 21 days ago

Mark Eastom

9.1

Surprisingly similar notes to the 2011 I had in 2019. Adding bruised lemon, toast(lees), squirt on the finish. — 24 days ago

Bart Bartlett

9.0

I think this one is really top-notch. It's a great blend. Dry, very mineraly. — a month ago

Louis Martin

9.1

Light, clear, golden tint, grapefruit essence, pairs well with oysters and white fish. — 2 months ago