Romain Fitoussi

9.0

Original cuvée. Syrah in carbonic maceration. Not filtered, not glued, without added sulphur. A surprising light colour when you know the usual colours of the grape variety. The nose is generously marked by fruits and flowers. The mouth is juicy, aerial, explosive, dominated by the primary aromas and the purity of the fruit. Fine, supple and digestible texture. The day after it gains in scale and finesse in a beautiful nuanced balance reminiscent of Burgundy or the most aerial wines of Beaujolais. A wine that is not as obvious as it seems that it takes time to reveal itself.

Cuvée originale. Syrah en maceration carbonique. Non filtré, non collé, sans apport de souffre. Robe surprenante de légèreté quand on connaît les couleurs habituelles du cépage. Le nez est généreusement marqué par les fruits et les fleurs. La bouche est juteuse, aérienne, explosive, dominé par les arômes primaires et la pureté du fruit. Texture fine, souple et digeste. Le jour d’après il gagne en ampleur et finesse dans un très bel équilibre nuancé qui rappelle la Bourgogne ou les crus les plus aériens du Beaujolais. Un vin pas aussi évident qu’il n’y parait qui a besoin de temps pour se révéler. — 16 days ago

Janne M

9.0

Starfruit, unripe pear, dry. Enjoyable overall. — 16 days ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

5 spice. Tight acidity. Very nice. — 22 days ago

Peter van den Besselaar

8.9

Vintage 2019 | a basket from leather, with lots of cherries, a touch of raspberry, warm spicyness, good acidity. Went very well with Entrecôte with hollandaisesauce and black garlic mousse | at Pollevie — 8 days ago

Brendan Baker

9.1

Violets, juicy blackberry and black currant, sage, fine tannin, great QPR 😘 — 7 days ago

Sander Schaap

9.0

Alcoholic and a bit out if balance at the moment. I mistook it for a C9dP. Wait 5 years. — 24 days ago

Daniele Cuzin

9.1

2012 vintage in July 2012
We enjoyed it with Normandy grilled andouilles — 17 days ago

Steven Beishuizen

9.0

This seems a good value. A nose of raspberry and deep cherry. On the palate, immediately the spice here is evident... Clove, maybe some licorice... The fruit though is ever present as well with that raspberry, red currant, and blackberry providing a very nice base... Tannin is really subtle, but there... The acidity made the wine pair well with our braised meat on the patio in the sunshine. A nice, medium, peppery finish. — 7 days ago

with Anita

Coleen Wheeler

10

This is an amazing summer white! Very refreshing!! And a cool bottle style for crafters! — 6 days ago

Drew Summers

Sales Northampton Wines

8.9

First summer cookout in the books! — a month ago