romo

9.1

Crunchy like Beaujolais, very food friendly. — 7 days ago

Aravind A

9.0

First wine of the tasting and phone died before I could take pics of the rest. Just bottled, but extremely energetic with loads of minerality and salinity. — a month ago

Joe Weinberger

9.1

Finally, a really solid bottle of this — 4 days ago

Samuel Danthine

9.0

Fruit meets earthiness in a relatively round way — 5 months ago

Delectable Wine

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9.1

The 2021 Nebbiolo Rusin opens slowly in the glass, displaying dried apricots, peach skins and sweet smoke. Soothing textures with brilliant acidity enriches its white cherry-berry fruits. Minerality and sour citrus linger as the 2021 tapers off with fine tension. $20.00 (Eric Guido, Vinous, August 2022) — 16 days ago

Roy Goble

9.6

Just so good. Can some wines be comfort food? This should be. — a month ago

Barberry Garden

9.0

This is the case when I am not sure if the wine is too complex or just flabby. Buttered croissant with vanilla, chalk, apples, oxidative notes, and pickles. The acidity is as sharp as a well-cared knife (e.g. not mine). Which is nice, but it lacks volume. The flavour is full of pickled lemons. Good, but there are definitely better things in this price range. — a month ago

Ray Vanderhoff

9.0

Dark ruby color. Aromas of earth, Forrest Floor, violets, rose hips and dried herbs. Pallet is full of black fruit with a hint of leather. Little, if any, pyrazine is present. No oak. (Completely aged in Stainless Steel.) Juicy texture. This wine has a memorable rustic quality. Thanks for the gift, Kase. — 12 days ago

Morgan Reese

9.0

With Rebecca at The Charles. Dry and tight per me-dirt on the nose. Violet says Rebecca along with dried herbs. — a month ago

Sébastien F

8.9

Fruits frais — 23 days ago