Jiménez Landi

Poggio Landi Winery

Brunello di Montalcino Sangiovese 2015

Really nice but probably needs a few more years. Dark, low-toned fruit, earthy terracotta scents. Savory and fairly big in the mouth. Tannins soft but abundant. — 3 days ago

Daniel, Andrew and 7 others liked this
Daniel Bloom

Daniel Bloom

@Tom Casagrande The trick is waiting while not getting older.

Uvas Felices S.L.

La Mujer Cañon 2011

This is dope, great to taste a stylistic departure from the Commando G and other Landi wines. This is structured, more extracted and incorporating some new oak it seems (very well I might add). This 2011 is drinking great. Nose is fragrant with rich tones of raspberry confiture, roasted red plums, powdered sugar, sweet wood, mushroom, asian spices. Palate is beguiling, roasted/cooked fruit character matching followed by cinnamon, pastilles, sweet licorice, amaro spice, coffee, and garrigue. Structured with present yet fine tannin, definitely highlighted by the oak upbringing. — 3 years ago

David liked this


Bajondillo Méntrida Grenache Blend 2014

85% Garnacha. A faint smell of gasoline, but I happen to not dislike that. — 5 years ago

Camille, Dalen and 1 other liked this

Bodegas Juan Gil

Jumilla Red Blend 2019

Juan Gil Jiménez first built his winery in 1916 in Jumilla, and passed it down to his future generations. From 100% Certified Organic Monastrell (or Mourvèdre in France), in chalky, stony soils, aromas of dark berry fruits and woody spice. Aged 12 months in French oak, palate shows blackberry and plum with smoky wood flavors and notes of cacao and cinnamon spice. Soft ripe tannins, medium+ ending with a light toasty earthy character. Great value! Very nice! — 5 months ago

Anthony, Josh and 4 others liked this


El Corralón Vino de Paraje Grenache Syrah 2017

Good quality wine, inviting and appealing, good balance, though somewhat fierce alcohol. A two dimensional complexity with a ripe, juicy strawberry foreground in front of a floral, spicy (and a hint of savoury) background. Very ripe, yet with a good presence and density. Somewhat simple and dilute finish, but overall a food performance considering the price. — 3 years ago

Bodegas Parra Jiménez

Lobita Loca Sauvignon Blanc Verdejo

A lot of passion fruit 👍👍 — 4 years ago


Piélago Red Blend 2010

Keiran Kennedy

Fucking magic! Macerated strawberries in a meringue nest. Drooling. Multi layered. Earthy. Generous. Beautiful. — 6 years ago

Daniel Gomez Jimenez Landi

Laderas del Tiétar Sierra de Gredos Garnacha 2016

— 2 years ago

Bodega Comando G

Tumba del Rey Moro Sierra de Gredos Madrid Garnacha 2015

Just outside Mardid, in the Sierra del Gredos lies the Tumba del Rey Moro Vineyard. Until a few years ago, this site was almost impossible to access, until Fernando García & Dani Landi spent several months removing brush and overgrowth in order to be able to farm the 60-70 year old vines planted to the granite and quartz soils. This 100% Garnacha is simply gorgeous, with a incredible silky, polished texture, and the elegance and refinement that easily rivals some of the finest wines on the planet. Its characteristics of wild berries, floral, spices, earth and herbs are pure and focused. It continues to thoroughly impress with its wonderful precision and balance through the long finish. While this is certainly impressive now, in due time, this could be something very special. — 3 years ago

Neil, Mike and 2 others liked this

Enrique Jiménez

Mezcal del Amigo

Smoother. Less smokey. Yum. $39.99 at New Leaf in Half Moon Bay. — 4 years ago