Bodegas Juan Gil

Jumilla Red Blend

9.037 ratings
9.14 pro ratings
Jumilla, Murcia, Spain
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Jonathan Wall

Burger wine perfection! Outdoor drinking you need some ooomff to get thru all the other smells… know what I mean?

Burger wine perfection! Outdoor drinking you need some ooomff to get thru all the other smells… know what I mean?

Jun 18th, 2023
Sharon B

A fabulous wine with an hour decant. Such a smooth blend. Very fruit forward on the nose, black berries on the palate with a long satisfying finish. Will definitely buy more of this!

A fabulous wine with an hour decant. Such a smooth blend. Very fruit forward on the nose, black berries on the palate with a long satisfying finish. Will definitely buy more of this!

Oct 26th, 2022
Sipping Fine Wine

Juan Gil Jiménez first built his winery in 1916 in Jumilla, and passed it down to his future generations. From 100% Certified Organic Monastrell (or Mourvèdre in France), in chalky, stony soils, aromas of dark berry fruits and woody spice. Aged 12 months in French oak, palate shows blackberry and plum with smoky wood flavors and notes of cacao and cinnamon spice. Soft ripe tannins, medium+ ending with a light toasty earthy character. Great value! Very nice!

Juan Gil Jiménez first built his winery in 1916 in Jumilla, and passed it down to his future generations. From 100% Certified Organic Monastrell (or Mourvèdre in France), in chalky, stony soils, aromas of dark berry fruits and woody spice. Aged 12 months in French oak, palate shows blackberry and plum with smoky wood flavors and notes of cacao and cinnamon spice. Soft ripe tannins, medium+ ending with a light toasty earthy character. Great value! Very nice!

Mar 8th, 2022
Sipping Fine Wine

Blend of 45% Cab Sauv, 45% Monastrell & 10% Syrah, a blend from vines averaging 50 years old, aged for 12 months in French and American oak barrels separately before blending. Deep Ruby with aromas of red/black fruit, spice and earthy notes. On the palate flavors of cherry and black currants, espresso and smoky oak notes. Firm ripe tannins, medium finish ending with fruit, oak and earthy spice. Good value!

Blend of 45% Cab Sauv, 45% Monastrell & 10% Syrah, a blend from vines averaging 50 years old, aged for 12 months in French and American oak barrels separately before blending. Deep Ruby with aromas of red/black fruit, spice and earthy notes. On the palate flavors of cherry and black currants, espresso and smoky oak notes. Firm ripe tannins, medium finish ending with fruit, oak and earthy spice. Good value!

Feb 6th, 2022
Stephanie Abma L'Her

Blackberry, opaque

Blackberry, opaque

Jan 14th, 2023
Rock Roll

Good value everyday wine.

Good value everyday wine.

Dec 31st, 2022
Melanie VanLue

Full-bodied; lots of depth, spice notes

Full-bodied; lots of depth, spice notes

Oct 20th, 2022
Ray Vanderhoff

Dark ruby color. Blend of Cabernet Sauvignon (45%), Monastrell (45%) and Syrah (10%). Bright and ripe red fruit (currant, cherry, raspberry) aromas and flavors. Spicy long finish. Oak is noticeable but not overwhelming. Earthy texture. Tannins are there but not overpowering. Great Producer and QPR.

Dark ruby color. Blend of Cabernet Sauvignon (45%), Monastrell (45%) and Syrah (10%). Bright and ripe red fruit (currant, cherry, raspberry) aromas and flavors. Spicy long finish. Oak is noticeable but not overwhelming. Earthy texture. Tannins are there but not overpowering. Great Producer and QPR.

Sep 17th, 2022
Neal Ferry

Wine Club night #3

Wine Club night #3

Aug 29th, 2022
Dutchbastard

A great wine specially for the price winner winner chicken dinner

A great wine specially for the price winner winner chicken dinner

Aug 7th, 2022