Nolan Greenberg

9.1

Not a ton I could discern from nose on this one, lots of red fruit and maybe some blackberry, somewhat dry and leathery finish with a bit of earthiness, lovely with some Ibérico Abanico, potatoes and grilled asparagus…a great gift from @Pooneet K — 10 days ago

Fredric Bergström

8.9

4th bottle of this, one bad three good. Rosehip & muschrooms. A little bit of the structure left. 💃🍇 — 2 years ago

Daniel Ciolek

8.9

Really great value and an approachable Barolo on opening. Medium bodied cherry and a little earth with moderate tannins and moderate finish. — 4 years ago

Carter White

8.9

Apple and citrus, oyster shell, metallic, textured and crisp. — 12 days ago

Donald Williams

9.5

We both loved it, even LW, who mostly doesn’t enjoy Sangiovese. — a year ago

with Bonnie

B Dackow

8.9

Easy drinking — 3 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.0

High-toned acid, bright fruit - I’d swear it was from San Gimignano. — 4 years ago

Jenna Whitrock

9.7

Very light and easy to drink — 2 months ago

Erin Murphy

9.6

Easy drinking!! Light like a pino but dry like a cab. — 5 months ago

Sara Maria Gudmundsdottir

9.0

Dyp farge, god aroma. Typisk pizzavin, søt og smaksrik☺️ Passet veldig godt til barbeque! — 2 years ago

with Helene and Snorre