Chris MacLean

9.2

Reliability excellent — a month ago

with Sarah

Santo Ricceri

9.0

Red fruit and herbaceous nose. Nice light medium body with hint of green bell pepper. A nice intro to Cab Franc. — 3 months ago

Severn Goodwin

9.3

2013 | Cabernet Franc
Domaine Guiberteau; Les Motelles
Loire; Saumur, Montreuil-Bellay, France
(92-94; Drink 2023-33)

3H Decant, this is really in a great spot today! — 5 months ago

Stu

9.2

Lovely acid rich tasty dry great — a month ago

Peter Sultan

9.2

A subtle, elegant, & lithe Chenin from a master. I’m going to say in a closed phase at year 7. The stuffing is there, & the balance is impeccable. — 3 months ago

Daniel M

9.0

Casual pour of the Sunday evening part 2. Very young, needs air. A bit harsh around the edges at first but settles down after a while. True to type. Cherry, green bell pepper, black pepper on the nose. Good acid drive, nice cherry note all along, some vivid mouthfeel, some drying tannins in the rear. There is some width and some dusty, drying effect starts a long and fruit-forward finish with an umami twist which makes it great, with almost a touch of meat juice. It's a very good wine but I suspect that it could be even better in another 2 or 3 years. — 4 months ago

Brad Jensen

9.3

Figs and ripe sweet fruit on the nose, with hints of smoked meat, like jerky, and deep rose and candied hibiscus nestled deep. Medium bodied, with quick, nice legs, with a floral palate, smooth and lithe, with silky acidity just starting to soften, vegetal notes, prominent florals more than defineable red fruit, and silky tannins that lead to a dry, lingering but still floral and fresh finish. Maybe even a hit of menthol showing at the end. — 2 months ago

Raul Puga

9.4

Really should’ve waited to open this bottle. Bright, acidic and full of fruit. Really good. Have to buy more and hide them — 3 months ago

Victor Mauad

8.9

Bad bottle — 7 months ago

Ivor

9.2

Packed with lush fruits, already integrated tannines and you can feel the future potential rumble inside. Matched with poussin & morilles sauce. — 8 months ago