Chateau Grand Rouge


KBS Flavored Stout Maple Mackinac Fudge 2020

Thanksgiving Dessert!

“Michigan didn't invent old-fashioned fudge, but it was perfected here. We pay tribute to this time-honored tradition with KBS Maple Mackinac Fudge. By amplifying the rich chocolate notes of KBS using Mackinac Fudge coffee, then adding maple syrup and aging it in oak bourbon barrels, we've created a bold new take on our barrel-aged classic”
— 2 days ago

Severn, David and 1 other liked this

Bouchard Père et Fils

Corton-Charlemagne Grand Cru Chardonnay 2015

HAPPY Thanksgiving! A Burgundy Thanksgiving part 1. Oysters overnight from Hog Island Oysters!

Double decant and pour. A irresistible pale straw color. On the nose: lemon, floral, toasted almonds, pear, vanilla. Taste: A rich, creamy, big wine with citrus, minerals, spicy oak, crushed stone, and a long honey peach dry finish. Great start. Cheers!
— 2 days ago

Brenda Terzich-Garland
with Brenda
Tom, Brenda and 17 others liked this

Lucien Le Moine

Bourgogne Rouge Pinot Noir 2017

Although often decent - I found that little red village Burgundies possess the unique elements of their superstar siblings. This one did - albeit in subtle hints, like the silent yet essential intro to a full blown concerto. This was very very good, yet most of all it made me long for a “normal” New Year’s Eve. — a month ago

Ira liked this

David Fourtout

Grand Vin les Verdots Bergerac Rouge 2014

Had the 2014 vintage this time. Black cherries, black berries, wood and spices, pepper, white chocolate, tobacco. Full-bodied with an amazingly round warm palate. Never-ending finish. — 8 days ago

Clos de la Cerisaie

Anjou Rouge Cabernet Franc 2018

The nose makes you think this will be on the rustic side. The palate is quite approachable and easy right away. More structure (tannin) than expected at the entry level, but this definitely has the texture to balance the generous fruit. Very good. — 11 days ago

Brian, Adam and 26 others liked this

Maison Harbour

Corton GC Rouge

Amaze-balls. Incredible wine. Unreal color. Light on the palate, but surprising amount of body. Ethereal in a fantastic way. Structured. Long + finish. Happy to say I own a ton of this, in a variety of vintages. Cannot wait to get even more involved with this. — 7 days ago

Gerard Schueller

Eichberg Grand Cru Riesling 1997

At 23 years of age, this wine sings with a voice of tropical notes, yet never strays too far into the realm of cloyingly annoying thanks to high notes of tongue lashing acidity. Absolutely gorgeous. Lengthier than the administration of tRump and finishing with so much more grace. — 15 days ago

with Kn
Julia, Severn and 3 others liked this

Domaine Atsushi Suzuki

Tomo Rouge Red Blend 2018

First experience with Zweigelt. Clean streak of acid and red fruit with some earthy notes on the back end. Needs more time for the acid profile to soften and let the fruit shine through. — 4 days ago

Mike, Paul and 13 others liked this

Château Philippe-le-Hardi

Montée Rouge Beaune 1er Cru Pinot Noir 2016

I’ll preface this with the fact that I don’t drink a lot of Pinot as I’m not a huge fan.

This was an awesome rec from the guys at Amathus! 30+ minute decant. Lovely red color with ever so slight brown edges. Nose contained oak, vanilla, and strawberries. Cherries, cream, maple syrup, and cinnamon on the palate. Definitely on the sweeter side. This was like drinking cheesecake with cherries and cinnamon on top. Reminded me of the Dimchurch Shiraz, except in Pinot form. Could have been a little deeper, but had a great finish! Paired lovely with a sausage stuffed chicken breast, small Cornish potatoes, and cinnamon covered pears. One of the best dinners I’ve cooked in a while too, so I’m sure that impacted the experience and rating :)

Best Pinot I’ve ever had!! Buying more!
— 10 days ago

Brooke Weaver Jakubowski
with Brooke
David, Mike and 5 others liked this

Eric Influencer Badge

Interesting. Going to see where this is available in the US.

Eurl de Pallus

Messanges Rouge Chinon Cabernet Franc 2018

Easy and confident. If this wine were a pair of chunky heels I’d wear it everywhere. — 13 days ago

Severn, Paulo and 15 others liked this