This is a really good wine but definitely not a crowd pleaser. It starts off with melon and then turns to something like a dry, not-sweet mead. Cool and interesting. — a month ago
Very good dry red. Drank it on a humid summer night and it was great — 2 months ago
Great orange wine with nice balance and body. Crisp start but developed finish. — a month ago
Nice and fruity — a month ago
In a professional degustation anywhere in this world I would give him a good 8.8.
But here, in Mondolfo/Marche, Osteria El Gatt, seafruit plate on the table, almost empty beach-view given by the Corona-effect....and with my smiling girl-friend in front of me....it’s a 10!
Let’s compromise on a 9.3! — 3 months ago
Steve liked it too — a month ago
Lovely fresh and alcoholic bouquet with good layers — a month ago
Yum! Fresh, bright, creamsicle. — 2 months ago
2013 vintage. Super-Tuscan blend. Needs 1.5+ hours to decant and then red and blue fruit balances tertiary tar and mineral flavors. Not quite the fruit zing or acid of great Sangiovese but complex and enjoyable. Probably 1-2 years left. $40 at bev shop near Kings in Gillette. — 3 months ago