Timothy Eustis

Wine Director, Red Lion Inn

9.2

Rich but great acidity. Makes this wine excellent. Long finish. Superb — a month ago

Brooks Burgum

9.2

Nice wine. Initially we thought it was a little old at 12yrs, but it finished nicely. Very clean. — 3 months ago

romo

9.2

Leesy and breezy. This goes down easy. — 5 months ago

Daniel McCullough

9.3

V16 D2020Sept; wonderful introduction to the is producer, very fine BdN — 9 months ago

Martijn

9.2

Disgorged in august 2017.
This is finally coming together. Apple pie nose, yeast, mouth nice long finish and gentle acidity. — 2 months ago

oscar bish

9.0

Great Chablis. Not as good as Valions from same producer. Rich pallet with good acidity. 8/10 — 4 months ago

Andrew Shaheen

8.9

A bit disappointing for this producer. A bit flabby — 5 months ago

John Willison

9.3

Charleston Food and Wine Classic…champagne and caviar tasting. Pinot Meunier. Wine of the flight. — 3 months ago

Bob McDonald

9.6

Pale to mid Yellow. Ripe citrus on nose and palate ( Lemon). Oak is nearly invisible. A beautiful Chablis from a great vineyard as in Les Clos. One can see why it is a Grand Cru. On the light to medium weight palate, with air, Lemon and Honey and a touch of Oyster Shell. Intensity without weight. A perfect match with fresh Pacific Oysters. — 4 months ago

Stephen Redenbaugh

9.3

Gorgeous deep yellow with insane mousse…. Juicy ripe red apple and pear notes. Need to seek out more… maybe several more. — 7 months ago