Just right fruitiness, not very sweet, hints of oak taste good, very nice — a month ago
Blackberry, blueberry, boysenberry, leather smell, magenta purple, boysenberry, leather, brown sugar, blueberries, blackberry, hot tannin with focused acid, slightly hot — 18 days ago
I have never tried a wine like this.
They use the traditional (or should I say ancient?) method of winemaking, where the wine is aged in old clay pots.
It’s smoky. Leathery. Dark fruit emerges.
One of a kind. — 8 days ago
Shengli Hu
Very spicy on the nose fresh fruits red blue black mix fruits licorice fruit basket black pepper stony characters too a lot of barrel texture vanilla on the palate and finish medium acidity medium + body medium concentration darker ruby medium+ finish
a blend of Mourvèdre Carignane and Zin. all from 130-year old vines — 9 days ago