Patricia Schnitzer

9.6

May 28, 2024. Happy birthday wine. 😁 so good. Tart cherry, earth, chocolate. — 7 months ago

Hayden Hamilton

9.1

As always nothing not to like. Tons of big bright red fruit. Cola. Little bit of minerality/potting soil. Not that it’s usually a problem with Kosta Browne but drink right away. Was notably worse a few hours after opening. — 2 years ago

Wine Snob

10

Saved this gift for the holidays, my favorite Pinot Noir! — 4 years ago

Ken Venezio

9.2

55% new French oak really provides this wine with a lot of softness and flavor. Opens to a deep, rich and smoky mouthful. This is a chewy Pinot, packed with dark fruits, spice and well placed tannins. The lengthy finish will linger until the next sip. An extra few years of bottle age has treated this wine well. — 5 years ago

Alan Snitow

9.1

En magnum, mine — 8 months ago

Matt Perlman

9.2

Concentrated, fresh, young but filled out and acidity has settled nicely. Yellow and green melon, stone fruit, rocks, honeysuckle — 2 years ago

David Weaver

9.3

Deep ruby in color. Dark fruit (blackberry, plum), baking spice, vanilla, brown sugar, cedar, a floral note, and licorice that is on the medicinal side. Nondescript dark fruit, pepper, and some alcohol heat on the palate. Moderate acidity and silky tannins. Tart cherry and bitter cocoa on a lingering finish. — 4 years ago

Tia Subramanian

9.3

Strawberry balsamic dominating a long, silky mouthfeel and finish. Balanced and beautiful and still could have gone longer. — a year ago

with Molly and Catherine

Edward Nelson

9.1

Good but I’ve had this before and was thinking it was better previously. And why no cork? I like and want a cork for a $50 bottle. — 3 years ago

with Michelle

Bruce M Bounds

8.9

Like it dry — 4 years ago