#langhenebbiolo

Parusso

Parüss Vino Rosato Barolo Nebbiolo 2012

Not what I would think of as a traditional Barolo in style. Young with a lot of fruit at the beginning, joined by coffee, liquorice, spice and some earthiness. Not much tannic structure leads me to believe this is best consumed young. The 2011 was a much better example of the region and winemaker.
#barolo #nebbioli #piedmont #langhenebbiolo #armandoparusso #2012vintage #baroloblend #monfortedalba #castiglionefalletto #vinorosso #italianwines #italianredwine #piemonte
— 3 years ago

Eugenio Bocchino

Roccabella Langhe Nebbiolo 2014

MICHAEL COOPER
9.1

Outstanding #langhenebbiolo, it's definitely a #babybarolo #piedmontesewines with those pronounced tannins that you love to taste in a Barolo. A touch of #brett but minuscule. Perfect concentration and tension. Will age well drink 2018-2028 — 3 years ago

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David, Daron and 4 others liked this

Giuseppe E Figlio Mascarello

Mascarello dai Vigneti di Proprietà Langhe Nebbiolo 2010

Just hitting the downslope of its evolution, but full of grated spice, tea rose and plum. Not trying to be anything other than what it is. Solid stuff. #langhenebbiolo #mascarello — a year ago

Julia and Serge liked this

Renato Ratti

Ochetti Langhe Nebbiolo 2015

Great bargain for Nebbiolo. Still a bit young, deep dark fruit, nice tannin and good acidity. Long finish. Great with steak dinner. #langhenebbiolo #renatoratti — 3 years ago

Paitin di Pasquero-Elia

Langhe Nebbiolo 2014

Drink this & wait on the '13! Hugely successful '14: rose hips, camphor, spice box, tar...very juicy & drinkable. The tough years reveal the masters in the Piedmont! #langhenebbiolo #paitin — 3 years ago

Cascina Chicco

Langhe Nebbiolo 2015

Tar and blackberries descend within a rain of fine ashes, black lime and basil. Graphite and concrete seem to encircle. There is a residual whiff of grilled bone and the expected black rose petals. Licorice, black cherry, a creamy chocolate texture, an explosive grilled citrus and black lime that becomes black currant and dry graphite with dried black olive delicately rolled in phyllo-thin layers to reveal expressive, cotton-like tannins that linger in tea leaf voluptuousness! My absolute favorite Langhe Nebbiolo! #CascinaChicco #langhenebbiolo #Langhe #Nebbiolo #piedmontesewines #piedmonte #babybarolo #realwine #tannin — 2 years ago

David liked this