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On the nose, iron, meat and blood. In the mouth, dark fruit, cracked pepper, rose hips and iron. High tannins, medium acid, long finish. Big wine and needs 3-5 more years at least to integrate the wood and calm the tannins. — 4 years ago
2020 is so fresh. Great nose, tart cherries, elderberry, stones, some greenery, just a touch of tart strawberry jam. Outstanding. This is what I remember 15 dollar Beaujolais tasting like 10+ years ago. — 3 years ago
Dustin Finer
Light juicy summer beaujolais. — 6 months ago