Jeroen Koenen

9.1

Vin de france, not Burgundy. — 2 months ago

Brandon Boesch

9.2

2020 is so fresh. Great nose, tart cherries, elderberry, stones, some greenery, just a touch of tart strawberry jam. Outstanding. This is what I remember 15 dollar Beaujolais tasting like 10+ years ago. — 3 years ago

Scott Petrus

9.2

We want the funk..... Bertrand is force to be reckoned with. — 5 years ago

Evandro Pereira

9.6

Bizarro…um dos vinhos do ano — 3 years ago

Greg Shearer

9.0

Blend of Sylvaner and Gerwurztraminer by the litre, juicy with citrus and melon. — 4 years ago

Fredybeans

9.2

Rubis clair
Nez réduit et fruit rouge frais après 12 h s améliore
Bouche fraîche acide cœur de bouche assez compacte mais fiable sur la rose et les fruit rouge énorme longueur
Un vin sans sulfite à 10 degrés d alcool un tour de force pour 2013
Avec un peu plus de chaire cela serait un 95 — 6 years ago

Jim Nelson

9.2

It’s easy to overrate a wine (I do it myself all the time), but I think natural wines get more up-loved. This is a very good wine. — 3 years ago

Peter Wassam

9.0

This the ...100% not the pur ju but idk if there was a name change and it’s still the same bottling. Twiggy and crisp, pomegranate and cranberry leaf the way. Put your Patagonia on for this one. But a fine bevvy — 4 years ago

Alexander Vadas

9.5

I just love this wine! — 6 years ago

Nezih

9.0

Crisp, extremely smooth, floral with hints of citrus, dry. Excellent with seafood. — 6 years ago