John Jaye

9.2

The toast, fruit, and bubbles are so good together. Great with Great Lakes potato chips too — a month ago

Cliff Fisher

9.0

Smoky Red Mountain Syrah. Silty on the nose. Blackberry/raspberry, Acidic and astringent. Might be better with longer decanting. — 4 months ago

Michelle Beer

9.4

V Day wine, dangerously drinkable, fruity — 8 months ago

JFP

9.0

2020 vintage in 2024. Fit very well with a smoked chicken. — a year ago

Jan A

9.4

We got the funk, we got the funk yeah! — 2 months ago

Cliff Fisher

9.4

Cab Sauv dominant Bordeaux blend from Red Mountain. Minerally red stone fruit on the nose. Very smooth, a little funky in the back — 4 months ago

David White

9.3

Terrific fresh flavours, acidity, balance and finish.
Could apply the Aldi motto-good, different — 9 months ago

Jody Scharf

9.0

light airy with soul — 3 months ago

Brian Walker

9.0

Brioche, pears, with a nice bold, crisp touch. — 6 months ago

Donald Williams

9.5

Perfect every time. — a year ago

with Bonnie