Makoto Someya

9.1

Muscadet? No. Australian Gev. Comfortable herb led me misunderstand. But balanced sweetness. @, P Enoteca, 230704 — 10 months ago

Paco Suro

8.9

I am on board here. Looking forward to introducing some VA juice to my Cali friends. Expressive. Loire in style. — 3 years ago

William Thomas

9.0

Funky, weird and wonderful with my best friend in Canada to celebrate the end of our trip. Good times. — 6 years ago

Sam Wood

9.3

Not weird or fucked up. — a year ago

President Obama

8.9

$48 @ Domestique. Such a weird wine. — 3 years ago

Jay Miner

9.0

Concord grape, green apple, artichoke, celery salt, and Garam masala. Weird as hell. I’d like some more. — 5 years ago

Matt Bennett

9.0

Weird wild wild wild wonderful — 7 years ago

Dawn E.

9.0

Always a favorite Loire Valley white! Whoa! This is very reminiscent of a New Zealand SB! That cat box aroma/taste (I know that sounds weird) is standing up very proud! Although not quite the acidic finish from NZ. An excellent selection if you can accept the funk! — 3 years ago

S.S. Mandani

9.0

Butter, peaches, citrus peel. Old fashioned meets unfiltered sake.

Slight saffron. Surprising tannins, but brings about a welcome roundness. Nectarines.

Lovely. Weird. Quirky. — 4 years ago

Kyle Groombridge

9.0

“I love the palate on it.. everything else is weird.” A buddy who isn’t used to natural wine said after trying this. Ha. The nose is super oxidative, almost like apple cider and mulling spices. Anise, brown sugar, persimmon. The palate is where it comes alive however - high acid, guava, passion fruit, and more mulling spices. Lovely finish. Not for the faint of heart as this is funky as all get out. But really cool natural producer. — 6 years ago