Restaurant Trumfes, Llívia — a year ago
Eu gostei pq é bem seco. Não é exagerado, mas certamente um pouco acima dos cabernets que tem preço parecido. Geladinho ficou uma delícia. Não tem uma variação de sabor muito grande (sem aromas ou toques de frutas, por exemplo). É apenas um cabernet mais seco, mas um bom. — 4 years ago
Celler de Can Roca — 5 years ago
Cwller de Can Roca — 5 years ago
Bright berries with cherry, hint of vanilla and oak notes. Call me crazy but getting some subtle black pepper. Medium tannin and acidity. Pleasant. — 6 years ago
Drank in Amparito roca Madrid — 7 years ago
Everything good meant by the song, “Tiny bubbles.” Hints of melon, lemon curd, and minerality waft out of a delicate effervescence. — 2 years ago
Third wine at El Celler de Can Roca. It did not disappoint. Fantastic barolo. — 4 years ago
Celler de Can Roca — 5 years ago
Frutado, madera, redondo en boca, muy agradable — 5 years ago
Second Thanksgiving bottle! Aperitif as we wait for the roasting duck. Dry and crispy sparkling Spanish rosé. The rain cleared out and it’s sunny and 60 degrees here in Brooklyn. Very nice. — 6 years ago
A cor está entre o rubi e o camurça, aparenta estar maduro. Não é muito encorpado. É um bom vinho, gosto macio, sente-se um pouco o carvalho no fundo. Eu não senti forte o álcool, mas minha esposa achou forte, que aliás, não gostou. — 7 years ago
Fully mature and one of the better 93s I’ve tasted. One of the earlier vintages after Roagna bought La Roca e la Pira vineyards in Barolo, extending beyond their base in Barbaresco. The cork on this wine still has the imprint of Roagna Barbaresco, so the transition to Castiglione Falletto was still underway. Really wonderful wine with classic tertiary notes of tobacco, leather, smoke, and dark berry fruit. Tannins fully resolved. Good balance and depth. Time to drink up for sure, but very enjoyable. — a year ago

Celler de Can Roca — 5 years ago
Celler de Can Roca — 5 years ago
Apples, lime, and honey with a hint of nuttiness. Crisp with nice salinity. M- body, M+ acidity. Unorthodox, yet delicious pairing with pork larb. Purchased at Popina in Brooklyn, NY. — 5 years ago
Damn, this was smoking for the $$ — 6 years ago
Sally Neal
Enjoyed by 49 people celebrating a man’s retirement from the board — 2 months ago