Victoria, Australia

Jasper Hill

Georgia's Paddock Shiraz 2006

Dark ruby in color with a cloudy brick rim.

On the nose, currants, plums, light wood, vanilla, spices, wet leaves, forest floor, pencil lead, vinaigrette, leather and peppercorn.

Full-bodied and elegant with medium plus acidity.

Dry on the palate with blueberries, oak, red currants, vanilla, licorice, earth, eucalyptus, vinaigrette, leather, dark chocolates, coffee and peppercorn.

Nice finish with fine grained tannins and tangy pomegranates.

This is a very nice aged Shiraz from Australia. Not fully balanced anymore, but showing nice complexity and a great mouthfeel.

Showing a nice tangy ending, which would pair well with food.

Interesting and enjoyable, although this was probably better a couple of years ago.

Wine Enthusiasts 91 points.

Thank you, Scott for sharing.

I paired it with cheeses and light appetizers.

15% alcohol by volume.

89 points.

$75.
— 14 days ago

Casey, Mike and 18 others liked this

Jumpin' Juice (Patrick Sullivan)

Half Full Pinot Blend

Натуральный фанк, клюквенно-брусничный морс, подбродивший компот из красной смородины, лимонный сок, цветы, едва уловимый можжевеловый аккорд, тонкая горчинка в послевкусии. Мутный цвет, средне-легкое тело с жевкой нефильтрованной текстурой, бодрящая кислотность, едва заметные танины. Чуть грязновато снаружи, но чисто внутри. Сочно, естественно и питко. Глубина в простоте. — 20 days ago

Samvel SimonyantsRin
with Samvel and Rin
Mark, Ron and 5 others liked this

Dalwhinnie

Moonambel Pyrenees Shiraz 2006

Lovely. True to microclimate and variety and vintage. Delicious. 👌🏽👌🏽 — 4 hours ago

Pyren

Broken Quartz Shiraz 2011

Red raspberries and tart cherry juice, with bright acidity. Light tannins. Not as earthy as expected. Tastes young but is a 2011. — 5 days ago

Heather Dillaway
with Heather
P, David and 2 others liked this

Fowles Wine

Farm to Table Victoria Sauvignon Blanc

Darby says why not? Your wine store just closed and you’re forced to buy wine you don’t want? It’s actually not so bad. — 14 days ago

Mike, P and 6 others liked this
Trixie

Trixie

She is the most adorable pup!🐶
Jennifer

Jennifer

Thank you Trixie 😘😘😘

R.L. Buller & Son

Premium Fine Victoria Muscat

Yeah baby! Dark red/ruby...candied walnuts, roasted nuts and molasses. Great for the price...375ml — 5 days ago

Frisk

Prickly Riesling

Opened a bottle for National Drink Wine Day — 4 days ago

Domaine Terlato & Chapoutier

Victoria Shiraz Viognier

Red and blue fruit with some tropical fruit undertones. Great balance. Focused on the finish. — 3 months ago

Ted, Jeff and 1 other liked this
Scott Petrus

Scott Petrus

One of my favorite Aussie wines. The Viognier adds the acid you need.
Ted Corvey

Ted Corvey

Agree. Nice little pop of acid. Keeps it tight.

Bass Phillip

Premium Gippsland Pinot Noir 2008

Mid crimson in colour with pale tinges. A brilliant perfumed nose with Cherries Stalks and a vegetal note. Palate staining intensity with a finish that goes On and On. An amalgam of flavours. I have often written on Delectable that this is Australia’s Best Pinot Noir producer and a wine like this just reinforces that view. Every now and again you will have a marvellous Bindi, By Farr, Yabby Lake or the many great Pinot’s coming from Tasmania but for consistency it has to be Bass Phillip. In summary whether you like the Old World or New World this is gorgeous Pinot Noir. — 13 days ago

Aaron, David and 16 others liked this

Crawford River

Young Vines Riesling 2013

Singing. In a lovey place right now. Will continue to morph and evolve further. Yum! — 25 days ago

Simon liked this