Via Del Molino

E. Pira & Figli (Chiara Boschis)

Via Nuova Barolo Nebbiolo 2018

Chiara Boschis is the white wizard of modern Barolo. At six years this is tasting amazing, takes about 90 mins to fully flourish but once its there, the wine displays beautiful structure, fine grain tannins, vivid acidity, and a balanced play between perfectly ripe fruit and earthy undertones. My chef friend was kind enough to gift me some fresh black truffle from Piedmont. Can’t begin to explain the harmony in the pairing. Cheers. — 4 days ago

Vanessa, Andy and 10 others liked this

Podere Molino della Suga

Brunello di Montalcino Sangiovese 2019

This Brunello shows its Sangiovese’s expression to a nice level, packed with cherry notes and flavors, the garnish color gives a nice clue how bright the acidity is on the back of your palate. Great vainilla and woody taste. Tannins are medium, dry enough to Pair with mushrooms dishes, including Risottos. — a month ago

Azienda Agricola Quintodecimo

Via del Campo Irpinia Falanghina

2021 vintage.
100 % Falanghina from single vineyard in Irpinia, Campania.
Grown in Calcareous clay soil between 300 and 440 meters elevation.
70 % fermented in stainless steel and 30 % partial fermentation in small oak barrels.
Bright, straw golden green colour.
White flowers, herbs, ripe apples and pineapple. It has a great textural richness on the finish.
It spends 8 months resting on its lees.
Quintodecimo also produces Greco di Tufo and Fiano di Avellino……also equally impressive.
— 2 months ago

Andrew, Bob and 1 other liked this
Bob McDonald

Bob McDonald Influencer Badge

Love those rich Quintodecimo Whites.
Jamie Lauder

Jamie Lauder

Indeed.
They are a favourite producer of mine.

Il Molino di Grace

SoloSangiovese Chianti Classico Sangiovese 2020

Drinking beautifully now. Nose has macerated wild cherry, and savory minerality. Developing a secondary note of aged, well cared for leather. Rather full in the mouth. Deep fruit and a lengthy, minerally gravel-laced finish. Medium acids are kind of sneaky, coming on as the finish extends. Still some very soft tannin present. Lots of character for the money.

UPDATE: Night 2, nose is now showing a crushed rosemary leaf note
— 4 days ago

Ted, Doug and 14 others liked this

Mestres

Mas Via Cava Brut Macabeo-Xarel-lo-Parellada 2008

Rich and creamy. Could finish a bottle or two. — 11 days ago

Azienda Agricola Fontodi

Case Via Toscana Pinot Nero 2013

Pinot Nero 🤌🏻🤌🏻 — 2 months ago

Leo Kaplan
with Leo

Il Molino di Grace

Il Margone Gran Selezione Chianti Classico Sangiovese 2019

Parfait! Le soleil toscan fait de jolis miracles! La vanille , bien boisé dans bel équilibre!
2019… $60 BC
— 6 days ago

Mauro Molino

Barolo Nebbiolo 2019

2019 vintage. 12.16.24. — 20 days ago

Ted, Tom and 8 others liked this

Il Molino di Grace

Riserva Chianti Classico Sangiovese 2016

Light bouquet with fruit notes. Smooth start with low tannins and deep dark berries. Dark berry flavors and smooth thru the finish. — 5 months ago