Jan A

9.6

I like this a lot, it is something on it's own and a refreshing alternative from the usual Burgundy clone style. Rich, round and creamy. Some green notes (pleasant) and cardboard (not corcked). — 15 days ago

KCG

9.4

Dark fruit, cedar - Carmel — 24 days ago

Daniel Jara

9.4

Ufff uno de mis preferidos — a month ago

Sipping Fine Wine

9.8

100% Tempranillo, about 12 mos in mostly new French oak. Deep Ruby, aromas of dark fruits, spice, floral and earthy oak. On the palate flavors of fresh blackberry & currants with tobacco, licorice and gentle bits of cedar. Tight tannins, supporting the backbone of the wine, could use more bottle age. Well balance with acidity, full body, long finish ends with some fruit, spice, and earthy character. Nice! — 2 months ago

Sébastien F

9.3

C'est du haut niveau sur du fruit mur. La mûre, les notes viandées, le sous bois, une bouche tapissante, une longueur folle.
Un tout petit excès d'alcool à peine domageable. — 5 days ago

Yosuke Sato

9.1

スペインの赤
タンニンをほぼ感じないけど重いスッキリ — a month ago

Ericsson

9.2

Tempranillo from numerous Vega Sicilia vineyards in Ribera del Duero. A classic with great aging potential. — a month ago

Alan Weinberg

9.4

I was also a bit blurry by then. Superb wine. — 11 days ago

Vino Joe

9.6

Layered exotic and supple. This is definitely in the zone. There is a lot going on. Rich dark fruit. Ripe currants, smoke and earthy. Decanted. Give it 20-30 minutes to open. — a month ago

Eric Hoepelman

9.6

Thank you! @Liselotte Brouwers — 2 months ago