Pinotman /// Andreas

9.3

Iodine, earth, dirt, tannic. A big wine will easily hold up to steak or game. Orange peel, touch dark ripe cherries, spices (touch cinnamon), black tea leaves. Full of character and terroir driven. From South Africa. Decomposed Granite and volcanic rock. 13.5%. — 15 days ago

Boris Mathiszik

9.3

Delicate, fresh, nice minerals. Beautiful. — 4 months ago

Ron Siegel

9.5

One of the greats! — 6 months ago

Joe DAscoli

9.5

Wine of the night. Big bold and excellent pairing with duck and morels. Nice concentration but balanced with some fruit and not syrupy. Had some lift and life to it without being too dense. Nice finish — 7 months ago

Vijay Parikh

9.5

An outstanding bottle similar to the previous times I have had it. 3 hour slow ox and then decanted at dinner. Went brilliantly with white truffles! Had the Caprili with the veal and the body may have suited the veal but the Soldera was the WOTN — a month ago

Stuart Pollack

9.6

Perfect buttery but balanced Chardonnay. Just everything there should be in a top quality Chardonnay. — 4 months ago

Peter van den Besselaar

9.1

Vintage 2011 | from jeroboam | elegance and harmony, with good minerals in smell — 7 months ago

John Beebe

8.9

Pinot Nero 🤌🏻🤌🏻 — 2 months ago

with Leo

Phil Cxrxio

9.2

A bit over its peak — 2 months ago

Mike Holzer

9.0

Bulgarian wine amarone style. Dark purple (though dark out) dark fruit with hint of plum prune and cinnamon. Same on mouth with tannins that need some time. Long. Very good. May be my first Bulgarian wine. Definitely first with grape drying. — 5 months ago

with Ania