Tocai Rosso

Massican

Annia Napa Valley Tocai Friulano Blend

Great white blend from tasting event at Craft. Crisp refreshing for California. Great for a hot patio. — 7 days ago

Paolo Bea

Rosso de Véo Umbria Rosso Sagrantino 2017

Lighter than the pagliaro, and not as good but still very good. — 2 months ago

Argiano

Non Confunditur (NC) Rosso Toscano Sangiovese Blend 2021

Good! Hefty! Some cinnamon/nutmeg up front upon opening, mellows a bit later. Tasty! — a month ago

Azienda Agricola Le Ragnaie

Rosso di Montalcino Sangiovese 2021

2021 vintage. Last tasted 01.15.25 (9.3). Slightly more reticent than the last visit but still rocking the chunky vibe and hella value. 05.23.25. — 20 days ago

David, Bob and 11 others liked this
Tom Casagrande

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Such a good producer.

Argiano

Solengo Rosso Toscano SuperTuscan Blend 2015

Revisit next year. — a day ago

Peter, Dick and 1 other liked this

Fattoria Poggio di Sotto

Rosso di Montalcino Sangiovese 2019

Jeremy Shanker
9.1

Rosso that tastes like a Brunello! — 11 days ago

Robin, Dave and 7 others liked this

Azienda Agricola Stanislao Radikon

"S" Slatnik Venezia Giulia Chardonnay Tocai Friulano 2021

The nose shows candied orange peel, lemon peel, apricot, honey. The palate is showing a great acid drive, superb matter on the side, even a tiny thickness on the sides, some orange and orange peel notes, a big bright apricot note, some honey and then tannins in the rear that leave a gentle drying layer over a long orange peel, apricot, honeyed finish that goes on for ever. There is a tiny bitter note that blossoms in the very end. Complexity, texture, fruit, matter. This packs it all. The initial barnyardy notes blew off after a short while. This is again great stuff ! — a month ago

Lisanne, Peter and 8 others liked this
ESF

ESF

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Jay Kline

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🐶

Giovanni Rosso

Langhe Nebbiolo

Much fruitier than the barbera but bolder and dryer as well. Sweet and almost sour note on nose. — a month ago