Peter van den Besselaar

9.3

vintage 1971 | 55 Years old history full of live, kicking and ‘screaming’, a privilege to drink this — a month ago

Carlos Perez-Abreu

9.2

When is Spain….excellent blend! — 8 months ago

with Jorge, Ana and 3 others

Donald Williams

9.5

Always a really nice wine at a great price. — 4 years ago

with Bonnie

Joe Weinberger

9.1

Floral and Smokey. Glou glou. — 5 years ago

Rocky Fagioli

8.9

Leather earthy mushroom WI — 6 years ago

May Congdon

9.3

Loved it! Found this bottle hugely discounted at Berkeley Bowl, and greatly enjoyed drinking it while watching the Democratic Debate (a shit show - wine was necessary) and sharing a special HQ dinner with my roommates. — 6 years ago

Alex Mutch

9.0

Xarel-lo, Pinot Noir and Chardonnay organic grapes make for a bold and flavorful bubbly — 2 months ago

AEL

9.1

Outstanding. Granular and dense, dark berries, balsamic, fleshy, long lasting. Thanksgiving bottle #5. — 7 months ago

Jake Hajer

9.1

Aging well and tastes nice. Maybe a couple years past its peak. Licorice, cinnamon, bramble red berry. — 10 months ago

Jim Nelson

9.0

Spanish Syrah, which you don’t see enough, and perfect for the food in Cadiz — 5 years ago

with Camille

Forget Internet

9.0

На раз норм. — 6 years ago

with Irina

Joan Hood

8.9

From Plaza $8.99 - very good. — 6 years ago

James Webb

9.0

Citrus and rather pithy - lovely organic wine - quite nice — 7 years ago

Ivor

9.1

Great wine combining southern burgundy richness, use of luxurious oak, great acidity and low alc levels. Wonder how this ages.. Tx @Jan A for pointing this one out!. — 6 months ago

Doug Powers

8.9

Mostly blue fruits, crisp acidity, smells mature, but palate is still pretty fresh, medium-long finish, time to drink up! — 8 months ago

with Jim

Jay Eagan

9.8

Another gray wine from Tor — 3 years ago

with Kristine

Christopher Reynolds

9.5

Seriously smashable. — 5 years ago

Cristóbal Arellano Borges

9.1

Herbaceous, and slightly vegetal. Good fruit/acid balance. Screams for some bivalves in a cream sauce — 6 years ago

Matthew Mountford

10

Pretty good. Got me drunk. — 6 years ago

Delectable Wine

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9.1

Inky ruby color. Ripe dark berries, singed plum, candied licorice and woodsmoke on the deeply perfumed nose. Made in a weighty, ripe style, offering bitter cherry, cassis and fruitcake flavors that are energized by a late jolt of spiciness. Broad, chewy and smoky on the clinging finish, which features mounting tannins and impressively persistent dark fruit liqueur character. (Josh Raynolds, Vinous, April 2019) — 7 years ago