Slovenian orange-y pinot grigio(sivi pinot).
last of slovenian threesome.
72hr macerated on skin.
aged on lees with some oak used.
medium + body (skin influence I'm told).
high bursting acidity.
melon, peach, blossom, grapefruit and a hint
nutiness.
balanced and lovely with extra mojo.
ok vfm (80 nis)
works well with evening's dish washing after a hard day locked down with the kids while my wife is not here getting ready for court appearance in a few days.
no food pairing as I was tasting the leftovers all day long. — 4 years ago
bought a threesome of feldstein's wines.
second time for me.
last year it was different whites. this time it's differant vintages sauvignon blanc and a rose.
100% grenache dry rose
picked early to save the natural acidity.
12.5% ABV
peach transparent 👀
lemon, apricot, flowers and grass 👃
light body.
high acidity.
bursting citrus tartness with apricot and hints of red 🍒 👄
light 🎯
thin and light yet not simple.
super drinkable (bottle downed easily with breakfast)
a perfect easy meal companion.
great vfm (90 nis as part of a threesome)
very gastronomic. worked well with guacamole, home made labanhe cheese, spinach pie and assorted vegetables. — 5 years ago
My favorite red from thumbprint! Full of complex flavors and just the right amount of tanin. I need to have backup bottles of this — 2 years ago
part of the monthly threesome from
cheers.co.il wine club.
wines i didn't pick but are supposedly choosed according to my taste.
i let my son cover them in tinfoil then i open and try to guess.
this one is a north Portuguese white blend made from three indigenous varieties :
bical, cercial and sercialinho
12.5% abv
medium + to full body with mostly citrus variety and hinted stone fruit.
it's power and lack of tropics made me guess it's 🇫🇷 sauvignon blanc. but its so sharp i was thinking chablis is another option.
it's so balanced i thought maybe some oak sorted it all out.
i was confused but impressed.
impressive punch all in all.
paired well with medicore Asian take away of sushi, pad thai and plain white rice.
great vfm (around 100 nis) — 4 years ago
Pinot threesome. #rawwinela — 5 years ago
This bottle was left at my birthday picnic, so we took it home not thinking much of it.
Roses, gummy bears, and strawberries.
Wow, unexpectedly great. Always a wonderful feeling when you’re not expecting anything.
Blood oranges flirt with rose petals, and threesome with grapefruit gummy bears to make a tart, refreshing, savory, and slightly pleasingly astringent autumn wine. — 4 years ago
second bottle from a feldstein threesome.
last year i had 2016 vintage, and now it's 2017.
2016 was probably the best sauv blanc i ever had. this comes pretty close but i reckon it lacks.
upper Galilee sauv blanc with a touch of semion (winemaker's description)
fermented with three types of yeast in burgundy barrels and stayed there for a year.
13.2% ABV
transparent greenish 👀
citrus buffet (mostly grapefruit), grass, and some flowers right out of the fridge. as it got warmer hints of apricot and peach with a memory of tropics joined the 👃
full body.
medium + acidity.
bitterness first that moves away fast to make place for the juicy citrusy buffet with a coming and going background of minerals, stone fruit and memories of tropical fruits served on a far away 🏖️ 👄
long and pleasent 🎯
this is a full body wine that's so quiet, modest and elegant. superb.
i think avi feldstein creates magic.
i have a 2015 vintage bottle of the same wine, looking forward to that.
excellent vfm (90 nis as part of a threesome).
worked wonderful with home made pizza with mushrooms, onion, feta style cheese and olives.
was terrific the next day with soviet style buckwheat with tahini and mentioned feta the next day.
great on it's own as well — 5 years ago
Rosy red and bright in the glass. Smells tart, like little mountain strawberries and cranberry relish. Also Christmas trees covered in burning candles. Taste is elegante. Cherry milk chocolate cordials. (But the good ones...). Strawberry pie tartlets. Cranberry juice cocktail. Tannic and pretty tart to finish things up. Kinda like French Grenache, Gamay and CA coastal Pinot made a threesome in a bottle. It’s pretty lovely. — 5 years ago
Karl Heinmiller
Great subtle smoky flavor with spice. As Tim puts it: "Think Pinot Noir had a threesome with garnacha and zin." — 6 months ago