Conrad Green

9.1

Honey and corn. Yellow flowers. Oak and sweetness. Decent acidity Pure. Intense. A bit much oak for my palate but quality — a month ago

with Jonathan, Paul and 1 other

Kapyrick Wine

9.0

v21. As soon as you open , pour and sniff…imagine crushing a bunch of Cabernet grapes in your hand in the barrel room of a winery, this is the smell you get opening this wine! This wine consistently over delivers.
Nose evolves to soft tobacco.
Luscious, juicy blackberry fruit. Smooth, spicy, velvety, chocolate finish. Great entertaining wine! — 2 months ago

Joe Flo

9.7

5 hrs decanting helped. JS & JL spot on. — 6 months ago

Jeremy Krantz

9.8

Absolutely slaps. Just sublime. Good depth, smooth, medium tannins. Blackberry, cherry, slight oak. Need more. — 21 days ago

Nina Zie

8.9

Purple. Sweetish but good. — 13 days ago

Peter Hladun

8.9

Light bodied but had some tannin hiding in the back. Wonder if they did some whole cluster fermentation. — 2 months ago

Scott@Mister A’s-San Diego

9.3

2018 vintage. Above-average structure with complimentary fruit. Nicely made. Medium/medium-heavy bod. Plenty of punch and thrust for the new vintage, Napa Cab fans and enuff stuffing to go all 15 rounds for the historians/pathologists. 4.27.24. — 6 months ago

Scott E. Becker

9.2

[Tasted on October 5, 2024 at Home with Matt and Wendy]

Ripe cherry and red plum fruit, with floral notes and spice. — a month ago

Raul Puga

9.5

Wonderful wine. What a treat. — a month ago

carl thornblade

9.0

A little green in flavor (as in unripe), too acidic, but had some elements of tropical fruit, just not full and ripe. Has potential but not the best. — 2 months ago